Devil's Right Hand - The Father
Parsons Brewing Company

After fighting the very sticky wax to get an opener under the edge of the crown, the bottle popped with an unexpected hiss of strong carbonation. First thoughts, this will be a little too bubbly for my tastes with this style.

Pours a deep viscous black with a generous and slowly diminishing head.

Aromas are pleasant. Vanilla, bourbon and wood take charge, with some roasted grains and a little fig or prune following up.

Taste follows in line. Bourbon barrel jumps up first, but fights with the carbonation to really make its presence felt. Vanilla, milk chocolate and some Christmas pudding fruits peak through. A dry oaky note hits once the sip is swallowed. This woody dryness begins to dominate more and more as the beer warms.

Body is thin for style and the effervescence noted on popping the crown is certainly present in too great a fashion.

Overall this is enjoyable. It is a little over carbonated to my taste and the woody finish is too prominent. Otherwise, I’m happy and will certainly try other beers from Parsons when I have a chance.