3 Ravens Double Ale Noir
3 Ravens Brewing

- From:
- 3 Ravens Brewing
- Australia
- Style:
- Smoked Beer
- ABV:
- 6.5%
- Score:
- +8 ratings needed
- Avg:
- 3.79 | pDev: 5.54%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Jun 07, 2011
- Added:
- Jun 03, 2011
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by ADZA from Australia
4/5 rDev +5.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
4/5 rDev +5.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
This brew comes in a nice 750ml bottle with a good spiel about the drop on the label and it pours a reddish,copper hue with beautiful carbonation that leaves behind a two finger creamy head and a rim of lacing,the smell is very much like a fine pinot noir with also some aromas of woodfire,smokey bacon and candied limes,on taste its vanilla,oak,peated scotch malts,smokey woodfired bacon,earthy pinot noir and finshed with a touch of dark fruity dryness and overall its definately a good drop and perfect for a cold night.
Jun 07, 2011Reviewed by dgilks from Australia
3.58/5 rDev -5.5%
look: 3.5 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3.5
3.58/5 rDev -5.5%
look: 3.5 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3.5
Hazy, red-brown colour with a creamy, tan head. Poor head retention.
Mild smoky and malty aroma. Light vanilla and fruit notes. A touch of oak.
Smooth maltiness with a lovely undercurrent of smoke. Quite fruity with moderate oaky vanillins. Interesting and certainly it works better in the flavour than the aroma.
Medium body with moderate carbonation. Fine.
A solid effort with a smoke beer where the barrel adds a nice roundness to the beer.
Jun 03, 2011Mild smoky and malty aroma. Light vanilla and fruit notes. A touch of oak.
Smooth maltiness with a lovely undercurrent of smoke. Quite fruity with moderate oaky vanillins. Interesting and certainly it works better in the flavour than the aroma.
Medium body with moderate carbonation. Fine.
A solid effort with a smoke beer where the barrel adds a nice roundness to the beer.
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