Incipient - Peach
Speciation Artisan Ales
- From:
- Speciation Artisan Ales
- Michigan, United States
- Style:
- Wild Ale
- ABV:
- 6.2%
- Score:
- +6 ratings needed
- Avg:
- 4.16 | pDev: 6.01%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- Nov 06, 2022
- Added:
- Mar 24, 2020
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
Foeder Aged Sour w/ Peach
Recent ratings and reviews.
Reviewed by TreyIsWilson from Michigan
4.21/5 rDev +1.2%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
4.21/5 rDev +1.2%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
A - Pours a lightly hazed gold with a fizzy white head. No real lacing.
S - Aroma is peach skins, green apple and a good amount of funkiness.
T - The taste is peach, peach skins, green apple, lemon, leather and funky lactic finish.
M - Medium body with low carbonation. Soft mouthfeel with a bone dry finish.
O - Really nice fruited sour.
Nov 06, 2022S - Aroma is peach skins, green apple and a good amount of funkiness.
T - The taste is peach, peach skins, green apple, lemon, leather and funky lactic finish.
M - Medium body with low carbonation. Soft mouthfeel with a bone dry finish.
O - Really nice fruited sour.
Reviewed by GreesyFizeek from New York
3.77/5 rDev -9.4%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.75
3.77/5 rDev -9.4%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.75
This one pours a golden and slightly hazy orange color, with a very small head, and no lacing.
This smells like white wine, extremely tart lemon juice, peach skin, and oak.
This was pretty solid, but it was just wayyyy too tart and acidic for my own personal preference. There's lots of funk and lemon juice, with some very sour white wine, and not enough peach to overcome that assault on the senses.
This is light bodied, with an intense lingering sourness on the back end that just won't let up. It bumps the drinkability down for sure.
I wanted to like this more, as Speciation has traditionally been much better than this.
May 20, 2020This smells like white wine, extremely tart lemon juice, peach skin, and oak.
This was pretty solid, but it was just wayyyy too tart and acidic for my own personal preference. There's lots of funk and lemon juice, with some very sour white wine, and not enough peach to overcome that assault on the senses.
This is light bodied, with an intense lingering sourness on the back end that just won't let up. It bumps the drinkability down for sure.
I wanted to like this more, as Speciation has traditionally been much better than this.
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!