The Pumpkin Ale
Vanished Valley Brewing

We've finally brewed our first pumpkin ale, and it's everything that you pumpkin-heads love in this style. Made with real pumpkins smothered in brown sugar that were then roasted before making their way to the boil to join forces with plenty of cinnamon, nutmeg, and ginger. We get a blast of cinnamon and nutmeg on the nose that then gives way to a blend of cinnamon, nutmeg, ginger, and subtle pumpkin in the flavor.