Ground Rule Dubbel
Frankenmuth Brewery


- From:
- Frankenmuth Brewery
- Michigan, United States
- Style:
- Belgian Dubbel
- ABV:
- 7.5%
- Score:
- +5 ratings needed
- Avg:
- 4.16 | pDev: 3.85%
- Ratings:
- | reviews: 2
- Status:
- Inactive
- Rated:
- Aug 02, 2018
- Added:
- Mar 07, 2016
- Wants:
- 0
- Gots:
- 1
No description / notes.
Recent ratings and reviews.
Reviewed by chitoryu12 from Florida
4.03/5 rDev -3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4
4.03/5 rDev -3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4
Look: Hazy caramel with a thin, bubbly white head.
Smell: Dried fruit with a spicy and sour note, like a tart fruit cocktail.
Taste: Bitter fruit, hops, and malt.
Mouthfeel: Creamy yet slightly carbonated.
Overall: A very drinkable dubbel with a nice character.
Jun 02, 2018Smell: Dried fruit with a spicy and sour note, like a tart fruit cocktail.
Taste: Bitter fruit, hops, and malt.
Mouthfeel: Creamy yet slightly carbonated.
Overall: A very drinkable dubbel with a nice character.
Reviewed by superspak from North Carolina
4/5 rDev -3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
4/5 rDev -3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
22 ounce bottle into chalice; no bottle dating, but is a recent release. Pours light hazy/cloudy deep ruby red/copper color with a 1 finger dense and fluffy light khaki head with good retention, that reduces to a thin cap that lingers. Light spotty lacing clings around the glass, with a moderate amount of streaming carbonation retaining the cap. Aromas of big raisin, plum, fig, date, apple, pepper, clove, light banana, caramel, brown sugar, toasted biscuit, light chocolate/nuttiness, herbal, and yeast/toasted earthiness. Damn nice aromas with great balance and complexity of fruity/spicy yeast and dark/bready malt notes; with great strength. Taste of big raisin, plum, fig, date, apple, pepper, clove, light banana, caramel, brown sugar, toasted biscuit, light chocolate/nuttiness, herbal, and yeast/toasted earthiness. Light-moderate herbal bitterness and yeast spiciness on the finish; with lingering notes of raisin, plum, fig, date, apple, pepper, clove, caramel, brown sugar, toasted biscuit, light chocolate/nuttiness, herbal, and yeast/toasted earthiness on the finish for a good bit. Great complexity, robustness, and balance of fruity/spicy yeast and dark/bready malt flavors; with a great malt/bitter/spiciness balance and zero cloying flavors after the finish. Light dryness from bitter/spiciness as well. Medium carbonation and medium-plus body; with a very smooth, creamy/bready, and slightly sticky/chalky mouthfeel that is great. Alcohol is very well hidden with minimal warming present after the finish. Overall this is a damn nice Dubbel style. All around great complexity, robustness, and balance of fruity/spicy yeast and dark/bready malt flavors; and very smooth and easy to drink for the ABV. A very enjoyable offering.
Apr 17, 2016
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