Orchard Provender
Von Seitz Theoretic Ales
- From:
- Von Seitz Theoretic Ales
- Tennessee, United States
- Style:
- Wild Ale
- ABV:
- 5.9%
- Score:
- +7 ratings needed
- Avg:
- 4.1 | pDev: 1.95%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Dec 07, 2019
- Added:
- Oct 17, 2019
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
A mixed fermentation beer brewed for "The Peachening," an annual event at Carolina Bauernhaus Ales, where peaches and other fruits from the Clemson University Messer Fruit Research Farm are used in the fermentation of the beer. Contains fresh pears, peaches, plums, and cherries.
Recent ratings and reviews.
Reviewed by metter98 from New York
4.09/5 rDev -0.2%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4
4.09/5 rDev -0.2%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4
A: The beer is relatively clear dark brownish amber in color and has no visible carbonation. It poured with a quarter finger high off white head that left a narrow collar around the edge and a thin film of bubbles covering the surface.
S: Light to moderate aromas of sour peaches are present in the nose along with hints of vinegar.
T: The taste is sour with some vinegar-like acidity and has notes of peaches, pears and cherries.
M: It feels light- to medium-bodied on the palate and has a moderate amount of carbonation. There is a bit of tartness in the mouthfeel.
O: I found this sour ale to be quite interesting and particularly enjoyed the diversity of the different fruits.
Serving type: can
Dec 07, 2019S: Light to moderate aromas of sour peaches are present in the nose along with hints of vinegar.
T: The taste is sour with some vinegar-like acidity and has notes of peaches, pears and cherries.
M: It feels light- to medium-bodied on the palate and has a moderate amount of carbonation. There is a bit of tartness in the mouthfeel.
O: I found this sour ale to be quite interesting and particularly enjoyed the diversity of the different fruits.
Serving type: can
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!