Weihenstephaner Dr. Prof. Ludwig Narziss Edition Pils-Bock
Technische Universität München (TUM) Forschungsbrauerei
- From:
- Technische Universität München (TUM) Forschungsbrauerei
- Germany
- Style:
- Maibock
- ABV:
- 7%
- Score:
- +9 ratings needed
- Avg:
- 4.15 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Oct 11, 2016
- Added:
- Oct 11, 2016
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by Bierman9 from New Hampshire
4.15/5 rDev 0%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25
4.15/5 rDev 0%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25
This is from a 0.5l bottle gifted to me by old friend Iain, who works at Weihenstephan. It was brewed by the Forschungs (research) unit of Weihenstephan. Best by - 30SEP16, and consumed 28SEP16 in Maastricht. Label notes it had Pils malt and Magnum, Spalt and Herrsbrucker hops, checking in at 46 IBUs...
Poured into a Teku, it was a pale yellow, sort of a straw color. Had very active and plentiful carbo. Head was a fluffy, 1" layer of white foam which ebbed to a fine, thin layer. Had solid lacing all over. Nose had some breadyness, subtle spicy notes and a smidge of florality. Body was medium, and a bit of prickle did not detract from the feel.
Flavor was also bready, and a bit crackery with light sweetness. Does have some fruity notes, like green apple and pear. The Pils malt made it crisp and a touch dry. The finish had some pleasant floral, herbal and spicy notes. Quite nice!! Prosit!
4.15/5 rDev n/a
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25
1859
Oct 11, 2016Poured into a Teku, it was a pale yellow, sort of a straw color. Had very active and plentiful carbo. Head was a fluffy, 1" layer of white foam which ebbed to a fine, thin layer. Had solid lacing all over. Nose had some breadyness, subtle spicy notes and a smidge of florality. Body was medium, and a bit of prickle did not detract from the feel.
Flavor was also bready, and a bit crackery with light sweetness. Does have some fruity notes, like green apple and pear. The Pils malt made it crisp and a touch dry. The finish had some pleasant floral, herbal and spicy notes. Quite nice!! Prosit!
4.15/5 rDev n/a
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25
1859
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