Sounds Good
Fuerst Wiacek

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Beer Geek Stats
From:
Fuerst Wiacek
 
Germany
Style:
American Imperial Stout
ABV:
12.2%
Score:
+8 ratings needed
Avg:
3.96 | pDev: 8.08%
Ratings:
2 | reviews: 2
Status:
Active
Rated:
Jan 09, 2022
Added:
Apr 18, 2021
Wants:
  0
Gots:
  0
Collaboration with To Øl.

Pastry Stout with pecans and cocoa.
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Recent ratings and reviews.
Photo of josanguapo
Reviewed by josanguapo from Spain

4.28/5  rDev +8.1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25
De 32gp. En copa Mahou Barrica. Estudiando y jugando a Fortnite. Muy buena imperial stout con perfil chocolatoso y ligeramente a regaliz que entra francamente bien a pesar del elevado abv, no resultando nada pesada y con sensación alcohólica bien contenida
Jan 09, 2022
Photo of Snowcrash000
Reviewed by Snowcrash000 from Germany

3.64/5  rDev -8.1%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 4 | overall: 3.5
Pours a pitch-black coloration with a medium, creamy head. Smells of roasted, caramel malt and chocolate, with just a hint of licorice and nutty accents as well. Taste is a good balance of slightly roasted, quite caramelly malt, milk chocolate, molasses, brown sugar and lighter dark fruit, with notes of raisin and fig, licorice and just a hint of nutty accents and vanilla. Finishes quite sweet, with some caramel malt, brown sugar, chocolate and molasses lingering in the aftertaste. Full mouthfeel with a medium/rich body and light/medium carbonation.

While this may well be to style for a Pastry Stout, to me this is just a sugary sweet mess that I didn't enjoy at all to be honest. I really need to make a mental note never to purchase any beer ever again that contains the word "pastry" in the style description, as sweetness is not something that I seek out in beer. While there is a pretty nice, rich and full body and mouthfeel to this, the overwhelming sweetness, as well as certain booziness, just makes this not for me all, despite very light roasted and bitter accents that are really fighting a losing battle here, while I don't think that the pecans are coming through all that much as well.
May 07, 2021