Bandolera Despeñaperros
Transformando Sociedad Cooperativa Andaluza
- From:
- Transformando Sociedad Cooperativa Andaluza
- Spain
- Style:
- American IPA
- ABV:
- 6.5%
- Score:
- +7 ratings needed
- Avg:
- 3.4 | pDev: 8.82%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- Oct 08, 2025
- Added:
- May 31, 2017
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by NeroFiddled from Pennsylvania
3.46/5 rDev +1.8%
look: 3 | smell: 3.25 | taste: 3.5 | feel: 4 | overall: 3.5
3.46/5 rDev +1.8%
look: 3 | smell: 3.25 | taste: 3.5 | feel: 4 | overall: 3.5
Transformando Sociedad Cooperativa Andaluza “Bandolera IPA”
33 cl brown glass bottle coded “CONSUMIR PREFERENTEMENTE ANTES DEL: 180724” and sampled on 301123
Notes: With new packaging this beer is simply labeled “IPA”. It’s brewed with barley, wheat, hops, and yeast to 6.5% ABV.
Look: A cloudy orange body is capped by a short but creamy head of white foam. The head retention and lacing are better than average.
Smell: The aroma is limited with some bready malt and a touch of citrusy hops peeking through.
Taste: It’s a bit tart which is most likely due to all of the yeast in it. It shouldn’t be cloudy like a Hefeweizen, and there’s plenty of sediment visible in both the glass and the bottle. Beyond that it’s malty, sweetish, and bready with some citrusy and piney hops rounding it out. A firm bitterness leads to a dry finish.
Feel: Medium bodied and gently crisp with a seemingly natural carbonation.
Overall: I’m not sure if this is a single bottle issue or not but there’s way too much yeast in it. I’d like to try it again to see but I’m a little hesitant.
Review #8,875
Nov 30, 202333 cl brown glass bottle coded “CONSUMIR PREFERENTEMENTE ANTES DEL: 180724” and sampled on 301123
Notes: With new packaging this beer is simply labeled “IPA”. It’s brewed with barley, wheat, hops, and yeast to 6.5% ABV.
Look: A cloudy orange body is capped by a short but creamy head of white foam. The head retention and lacing are better than average.
Smell: The aroma is limited with some bready malt and a touch of citrusy hops peeking through.
Taste: It’s a bit tart which is most likely due to all of the yeast in it. It shouldn’t be cloudy like a Hefeweizen, and there’s plenty of sediment visible in both the glass and the bottle. Beyond that it’s malty, sweetish, and bready with some citrusy and piney hops rounding it out. A firm bitterness leads to a dry finish.
Feel: Medium bodied and gently crisp with a seemingly natural carbonation.
Overall: I’m not sure if this is a single bottle issue or not but there’s way too much yeast in it. I’d like to try it again to see but I’m a little hesitant.
Review #8,875
Reviewed by josanguapo from Spain
3/5 rDev -11.8%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3
3/5 rDev -11.8%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3
24 May 2017. At mega. In shaker glass. Lunch with Miguel, with Jack Daniel’s burger. No defects here, just less intensity in its profile than I expect in an IPA. I miss more hops, too flat, but not unplesant at all
May 31, 2017
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