Super Slammer
Annex Ale Project
- From:
- Annex Ale Project
- Alberta, Canada
- Style:
- Wild Ale
- ABV:
- 4.6%
- Score:
- +8 ratings needed
- Avg:
- 3.88 | pDev: 6.19%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Sep 28, 2018
- Added:
- Sep 21, 2018
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by biboergosum from Canada (AB)
3.64/5 rDev -6.2%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.5
3.64/5 rDev -6.2%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.5
650ml bottle - a collaboration with fellow Calgarian sudsters Outcast Brewing. I presume the 'POG' stands for 'passionfruit, orange, and guava'?
This beer pours a slightly hazy, pale golden yellow colour, with two fingers of puffy, finely foamy, and mildly fizzy dirty white head, which leaves a bit of boiling cauldron pattern lace around the glass as it quickly dissipates.
It smells of a muddled tropical fruitiness, gritty and grainy cereal malt, a bit of funky yeastiness, dried vanilla pods, and a touch of wet hay. The taste is still hard to parse exotic fruity notes, soured milk, bready and crackery pale malt, real vanilla extract, and more gently offensive funk.
The carbonation is fairly restrained in its bored-seeming frothiness, the body a decent medium weight, and generally smooth, with nothing really causing any sort of concern at this particular juncture. It finishes off-dry, the blended frooty essence and limping malt the order of the lingering day.
Overall - yeah, I'm just not feeling this one, as the three fruits don't manifest in any meaningful way, and it's not exactly sour, by the same metric. I hate to say it, but it comes off as, well, dull, which is not something that I ever would expect from either of these brewers. Oh well.
Sep 28, 2018This beer pours a slightly hazy, pale golden yellow colour, with two fingers of puffy, finely foamy, and mildly fizzy dirty white head, which leaves a bit of boiling cauldron pattern lace around the glass as it quickly dissipates.
It smells of a muddled tropical fruitiness, gritty and grainy cereal malt, a bit of funky yeastiness, dried vanilla pods, and a touch of wet hay. The taste is still hard to parse exotic fruity notes, soured milk, bready and crackery pale malt, real vanilla extract, and more gently offensive funk.
The carbonation is fairly restrained in its bored-seeming frothiness, the body a decent medium weight, and generally smooth, with nothing really causing any sort of concern at this particular juncture. It finishes off-dry, the blended frooty essence and limping malt the order of the lingering day.
Overall - yeah, I'm just not feeling this one, as the three fruits don't manifest in any meaningful way, and it's not exactly sour, by the same metric. I hate to say it, but it comes off as, well, dull, which is not something that I ever would expect from either of these brewers. Oh well.
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!