Barrel Culture Brewing and Blending
Notes: You know what we're talking about, right? Remember when your grandma would slice up peaches and throw them in a skillet with cinnamon and vanilla? Well if not we got you covered right here. This barrel-aged mixed fermentation golden sour got the royal treatment of peaches, fresh cinnamon bark, and plump madagascar vanilla beans.
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Peach Skillet from Barrel Culture Brewing and Blending
Beer rating: 4.14 out of 5 with 7 ratings