Wild Growth Lemongrass Saison
Town Square Brewing Co.

- From:
- Town Square Brewing Co.
- Alberta, Canada
- Style:
- Specialty Saison
- ABV:
- 4.7%
- Score:
- +9 ratings needed
- Avg:
- 3.54 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Oct 07, 2018
- Added:
- Oct 07, 2018
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by biboergosum from Canada (AB)
3.54/5 rDev 0%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5
3.54/5 rDev 0%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5
8oz glass at Beer Revolution YEG Oliver Square. Something about having a 'growth' in my brew doesn't sit all that well with my better senses.
This beer appears a slightly hazy, pale golden straw colour, with a thin cap of wispy and weakly bubbly off-white head, which leaves some decent dripping paint job pattern lace around the glass as things slowly progress.
It smells of bready and doughy cereal malt, stale lemons, some old-school yeastiness, faint black pepper spice, and some plain earthy, musty, and floral noble hop bitters. The taste is gritty and grainy pale malt, a lesser biscuity wheatiness, bland earthy yeast, ephemeral generic citrus notes, and more understated herbal, grassy, and floral hoppiness.
The carbonation is adequate in its palate-mollifying frothiness, the body a so-so middleweight, and mostly smooth, with little in the way of intransigence here. It finishes trending dry, the graininess keeping up lingering appearances.
Overall - yeah, this comes across as just a simple base version of the style, with hardly a speck of the purported guest ingredient. I'm kinda glad that I forewent the trip to the deep southside to get a growler of this stuff yesterday afternoon.
Oct 07, 2018This beer appears a slightly hazy, pale golden straw colour, with a thin cap of wispy and weakly bubbly off-white head, which leaves some decent dripping paint job pattern lace around the glass as things slowly progress.
It smells of bready and doughy cereal malt, stale lemons, some old-school yeastiness, faint black pepper spice, and some plain earthy, musty, and floral noble hop bitters. The taste is gritty and grainy pale malt, a lesser biscuity wheatiness, bland earthy yeast, ephemeral generic citrus notes, and more understated herbal, grassy, and floral hoppiness.
The carbonation is adequate in its palate-mollifying frothiness, the body a so-so middleweight, and mostly smooth, with little in the way of intransigence here. It finishes trending dry, the graininess keeping up lingering appearances.
Overall - yeah, this comes across as just a simple base version of the style, with hardly a speck of the purported guest ingredient. I'm kinda glad that I forewent the trip to the deep southside to get a growler of this stuff yesterday afternoon.
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