Dunkles Bier
Naturbier
- From:
- Naturbier
- Spain
- Style:
- Munich Dunkel
- ABV:
- 4.5%
- Score:
- +7 ratings needed
- Avg:
- 3.37 | pDev: 7.12%
- Ratings:
- | reviews: 3
- Status:
- Retired
- Rated:
- Dec 21, 2013
- Added:
- Aug 27, 2009
- Wants:
- 0
- Gots:
- 0
NO SCORE
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-
No description / notes.
Recent ratings and reviews.
Reviewed by GONZALOYANNA from Spain
3.55/5 rDev +5.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.25
3.55/5 rDev +5.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.25
On-tap. Dimpled Mug. Reddish brown color, chill haze appearance. Off-white foam, lasting crown & lacing rings. Toasted & Crystal malt aromas, ripe fruit hues & subtle sugar to the nose. Crispy upfront, toasted malt flavor & underneath sugar. Light body. Moderate to high carbonation. Clean bitterness in the middle & soft astringent finish. Ripe & sweet fruit on the aftertaste.
Dec 21, 2013
Reviewed by stoepsel from Spain
3.03/5 rDev -10.1%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3
3.03/5 rDev -10.1%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3
Looks more handcrafted than it's blond sister made in the same brewpub in Madrid: Body between orange and brown and very hazy.
Unobstrusive smell like dried fruits.
Taste is marked by a sweet, malty flavour, later accompanied by some roasty liquorice and a slightly hanging, sweet finish.
Not as balanced as the blond Naturbier, but stronger and fancier.
Dec 18, 2010Unobstrusive smell like dried fruits.
Taste is marked by a sweet, malty flavour, later accompanied by some roasty liquorice and a slightly hanging, sweet finish.
Not as balanced as the blond Naturbier, but stronger and fancier.
Reviewed by plaid75 from New York
3.53/5 rDev +4.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
3.53/5 rDev +4.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
Poured a hazy light brown hue with a one and a half finger creamy white head. There was good retention and lacing.
The smell featured notes of caramel, toffee and a touch of cloves.
The taste consisted of a slightly sweet Munich malt cut by a nice hop spice toward the finish.
The mouthfeel was typical of the style.
Overall a decent dunkel which lacks a full malt profile however.
Aug 27, 2009The smell featured notes of caramel, toffee and a touch of cloves.
The taste consisted of a slightly sweet Munich malt cut by a nice hop spice toward the finish.
The mouthfeel was typical of the style.
Overall a decent dunkel which lacks a full malt profile however.
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