Ink - Mixed Berry
Tox Brewing Company

- From:
- Tox Brewing Company
- Connecticut, United States
- Style:
- Fruited Sour Ale
- ABV:
- 6%
- Score:
- +7 ratings needed
- Avg:
- 4.39 | pDev: 2.51%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Dec 25, 2023
- Added:
- Feb 21, 2023
- Wants:
- 0
- Gots:
- 0
Sour ale with raspberry, strawberry, blueberry, blackberry, cranberry, lactose, and vanilla.
Recent ratings and reviews.
Reviewed by MonDak_Joe1953 from Minnesota
4.24/5 rDev -3.4%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.24/5 rDev -3.4%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
16oz can. Date stamp on bottom is '11/23/22'.
Beet colored, opaque body. Three fingers of pinkish head took a few minutes to become an surface with many small islands. Puree reside left behind.
Aroma is from the berry additions - blueberry being the minor player. The others go from 'strawberry, raspberry, cranberry, blackberry'. Some light vanilla.
Taste is very fruit expressive, with sweet and sour mixed together. Cranberry is the most sour, raspberry/blackberry in the middle, and strawberry being the sweetest. Vanilla is light but still brings a sweeter note. Long fade out in the aftertaste.
Thicker mouth feel. Sour enough to conclude with a dry finish/tooth scrub. Good carbonation.
Has depth and complexity for the style.
Dec 25, 2023Beet colored, opaque body. Three fingers of pinkish head took a few minutes to become an surface with many small islands. Puree reside left behind.
Aroma is from the berry additions - blueberry being the minor player. The others go from 'strawberry, raspberry, cranberry, blackberry'. Some light vanilla.
Taste is very fruit expressive, with sweet and sour mixed together. Cranberry is the most sour, raspberry/blackberry in the middle, and strawberry being the sweetest. Vanilla is light but still brings a sweeter note. Long fade out in the aftertaste.
Thicker mouth feel. Sour enough to conclude with a dry finish/tooth scrub. Good carbonation.
Has depth and complexity for the style.
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