Middle Earth
Taproot Brewing Company
- From:
- Taproot Brewing Company
- Rhode Island, United States
- Style:
- Hazy IPA
- ABV:
- 6%
- Score:
- +9 ratings needed
- Avg:
- 4.08 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Oct 13, 2019
- Added:
- Oct 13, 2019
- Wants:
- 0
- Gots:
- 0
NO SCORE
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-
No description / notes.
Recent ratings and reviews.
Reviewed by scotorum from Massachusetts
4.08/5 rDev 0%
look: 5 | smell: 3.75 | taste: 4 | feel: 4.75 | overall: 4
4.08/5 rDev 0%
look: 5 | smell: 3.75 | taste: 4 | feel: 4.75 | overall: 4
TAPROOT MIDDLE EARTH NEIPA 10/13/19
Gifted by daughter Julie who acquired it at the brewery last weekend while on a holiday in Newport. Canned 9/3/19. Attractive can art of tree roots over a plain but colorful landscape. Poured from the 16 oz. can into an English nonick pint.
a; Opaque yellow/orange with an inch thick white head which receded to thick even surface foam and dense lacing.
s; Mild tropical fruit,
t; Follows the nose with a moderate hop bite over a hefty malt base. Dry finish with slight lingering bitterness.
m; Solid medium, great body and some carbonation tingle.
o; Unusual NEIPA, with exceptional substance and great mouthfeel, and pine resin/tropical fruit rather than citrus notes, no doubt from the two unusual New Zealand hops used, Moutere and Kohatu. A very pleasant brew whose heft belies its sessionable ABV (6%). However it does not hold up very well as it warms.
Oct 13, 2019Gifted by daughter Julie who acquired it at the brewery last weekend while on a holiday in Newport. Canned 9/3/19. Attractive can art of tree roots over a plain but colorful landscape. Poured from the 16 oz. can into an English nonick pint.
a; Opaque yellow/orange with an inch thick white head which receded to thick even surface foam and dense lacing.
s; Mild tropical fruit,
t; Follows the nose with a moderate hop bite over a hefty malt base. Dry finish with slight lingering bitterness.
m; Solid medium, great body and some carbonation tingle.
o; Unusual NEIPA, with exceptional substance and great mouthfeel, and pine resin/tropical fruit rather than citrus notes, no doubt from the two unusual New Zealand hops used, Moutere and Kohatu. A very pleasant brew whose heft belies its sessionable ABV (6%). However it does not hold up very well as it warms.
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