Tiborg Deluxe
UGAR Brewery
- From:
- UGAR Brewery
- Hungary
- Style:
- American Stout
- ABV:
- 7.8%
- Score:
- +8 ratings needed
- Avg:
- 3.91 | pDev: 2.81%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Oct 10, 2022
- Added:
- Nov 27, 2021
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by flagmantho from Washington
3.8/5 rDev -2.8%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.8/5 rDev -2.8%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75
Poured from 330mL can into a tall kitchen glass. Best by 3/11/23. The can calls this an "Ethiopian style coffee stout".
Appearance: rich dark-brown hue with limited light let through. The head was a finger of fizzy foam which dissipated pretty quickly, leaving the impression of a kvass or cola; I wonder if the coffee oils are what make the head so minimal? But the color is nice.
Smell: a sweet malt aroma that has hints of chocolate and caramel, plus a huge coffee aroma that cuts through all of it. It smells like a really good iced coffee -- which is basically what you would expect from a coffee stout, so I guess it's pretty good!
Taste: like in the aroma, the malt is sweet, but has a nice caramel/toffee character. The coffee is strong, though perhaps not as strong as in the aroma, but offers a vegetal character and kind of throws off the balance a little. It might even be safe to say the coffee is overdone in this beer.
Mouthfeel: medium-light body with a moderate carbonation. It takes a second, but the texture is pretty good and there is a reasonable creaminess here.
Overall: it's a pretty good coffee stout, if imbalanced. I definitely do appreciate, though, that while it is somewhat sweet, it is not an overly-sweet pastry-coffee bomb.
Oct 10, 2022Appearance: rich dark-brown hue with limited light let through. The head was a finger of fizzy foam which dissipated pretty quickly, leaving the impression of a kvass or cola; I wonder if the coffee oils are what make the head so minimal? But the color is nice.
Smell: a sweet malt aroma that has hints of chocolate and caramel, plus a huge coffee aroma that cuts through all of it. It smells like a really good iced coffee -- which is basically what you would expect from a coffee stout, so I guess it's pretty good!
Taste: like in the aroma, the malt is sweet, but has a nice caramel/toffee character. The coffee is strong, though perhaps not as strong as in the aroma, but offers a vegetal character and kind of throws off the balance a little. It might even be safe to say the coffee is overdone in this beer.
Mouthfeel: medium-light body with a moderate carbonation. It takes a second, but the texture is pretty good and there is a reasonable creaminess here.
Overall: it's a pretty good coffee stout, if imbalanced. I definitely do appreciate, though, that while it is somewhat sweet, it is not an overly-sweet pastry-coffee bomb.
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