Moth Lane Brewing

Visited 08/16/25. Moth Lane is a small, very remote microbrewery located down a red dirt road at the extreme edge of the known world. The taproom itself has a sort of frontier-like, perpetually-under-construction, could-use-a-good-cleaning sort of vibe. There were only four beers on tap and just one other patron on the premises when we arrived - on a Saturday evening - although a couple more souls wandered through briefly a little later on. The staff was either bored, disinterested or unfriendly, I couldn’t decide which (although I now know what a ‘millennial stare’ looks like) but brightened up somewhat when it was time to leave a tip. The food was pretty bad but, to be fair, the beer was quite decent - I actually went back for seconds of the oyster stout. I don’t know, if I lived within a five minute drive (an area comprised of a population of maybe a dozen people) I might drop by now and then. Nice view from the upstairs deck.

Hard to find, almost in the middle of nowhere, a very small sign next to a dirt road going towards a beach. While driving there you will see funny signs, typical island sense of humor. Small brewery with a little bar, but it gets better on the second floor. There's a patio with a sea view, inside the walls are 100% chalkboard with stuff people write, I like the vibe, it's basic wood and stone but efficient. Not much selection, 4-5 taps. The service was alright, I ordered 4 tasters, they don't give nothing to hold them, lost some points here. Unfortunately I didn't have time nor the mood to take review notes, although I can easily remember that I was really impressed by the quality and high drinkability. Cool place for a road trip I recommend.