Raspberry Ganache
Burning Barrel Brewing Co
- From:
- Burning Barrel Brewing Co
- California, United States
- Style:
- American Imperial Stout
- ABV:
- 12.7%
- Score:
- +8 ratings needed
- Avg:
- 4.14 | pDev: 1.93%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Feb 08, 2020
- Added:
- Jan 22, 2020
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
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Raspberries, vanilla and Hatian cocoa.
Recent ratings and reviews.
Reviewed by TheSixthRing from California
4.22/5 rDev +1.9%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25
4.22/5 rDev +1.9%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25
From tasting notes 01/06/20
Had on-tap at Burning Barrel Brewing in Rancho Cordova, CA
Appearance - Served up in a 10.5oz tulip, deep, dark cola brown in color with a thin, broken later of surface suds. Thick band and some small spotting makes up the lace.
Smell - Chocolatey and raspberry sweetness on the nose.
Taste - Fudgy chocolate and plenty of raspberry sweetness and zing play off each other nicely. Lesser vanilla that creeps in mid-taste. Finish adds a hint of roast, helping to balance the sweetness.
Mouthfeel - Medium-to-full in body with fair carbonation. Slick, easy drinker before a slightly dry finish. Smooth as hell for 12.7%
Overall - Nice dessert impy stout. Good balance. A bit more dark chocolate and this thing would be golden.
Jan 22, 2020Had on-tap at Burning Barrel Brewing in Rancho Cordova, CA
Appearance - Served up in a 10.5oz tulip, deep, dark cola brown in color with a thin, broken later of surface suds. Thick band and some small spotting makes up the lace.
Smell - Chocolatey and raspberry sweetness on the nose.
Taste - Fudgy chocolate and plenty of raspberry sweetness and zing play off each other nicely. Lesser vanilla that creeps in mid-taste. Finish adds a hint of roast, helping to balance the sweetness.
Mouthfeel - Medium-to-full in body with fair carbonation. Slick, easy drinker before a slightly dry finish. Smooth as hell for 12.7%
Overall - Nice dessert impy stout. Good balance. A bit more dark chocolate and this thing would be golden.
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