Bucket List
1623 Brewing Company
- From:
- 1623 Brewing Company
- Maryland, United States
- Style:
- Hazy IPA
- ABV:
- 6.1%
- Score:
- +10 ratings needed
- Avg:
- 0 | pDev: 0%
- Ratings:
- | reviews: 0
- Status:
- Inactive
- Rated:
- Not rated
- Added:
- Feb 07, 2026
- Wants:
- 1
- Gots:
- 0
NO SCORE
-
-
Looking to cross places off your Bucket List? Look no further! From Germany, New Zeland and more, we can cover your destination all in one. Packed with flavor, this recipe will surely be the perfect travel partner. Look below to see your full trip!
Mash Temp- 154
Fermentation Temp- 82
Target Original Gravity- 15-16 Plato
Target Final Gravity- 2.5-3.5 Plato
Weyermann Pilsner Malt- 52.50% (Germany)
OIO Rolled Oats- 25.50% (Canada)
Weyermann Munich Type 1- 16.50% (Germany)
Simpsons Dextrin Malt- 5.50% (United Kingdom)
Grungeist Hop- Whirlpool 30 min- .32oz/gal (Germany)
Nectaron Hop- Dryhop- 1.5oz/gal (New Zealand)
INIS-009- Inland Island Fog Machine (Colorado)
OYL-071- Omega Yeast Hornindal Kveik (Norway)
Mash Temp- 154
Fermentation Temp- 82
Target Original Gravity- 15-16 Plato
Target Final Gravity- 2.5-3.5 Plato
Weyermann Pilsner Malt- 52.50% (Germany)
OIO Rolled Oats- 25.50% (Canada)
Weyermann Munich Type 1- 16.50% (Germany)
Simpsons Dextrin Malt- 5.50% (United Kingdom)
Grungeist Hop- Whirlpool 30 min- .32oz/gal (Germany)
Nectaron Hop- Dryhop- 1.5oz/gal (New Zealand)
INIS-009- Inland Island Fog Machine (Colorado)
OYL-071- Omega Yeast Hornindal Kveik (Norway)
Recent ratings and reviews.
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!