Low Ceilings
Phase Three Brewing Company

Can pour; bright yellow pour with a lingering head. Nose and flavor are grassy and tropical. Body is amazingly smooth and full without sweetness. Finish is just barely dry.

 

 

 

 

 

This was one of my favorite Phase Three beers. It had a nice smell and I really liked the taste. There was lots of citrus with grapefruit, lime, and mango. But it also had a touch of earthiness and a slight grassy taste. Very good beer.

16oz can, no apparent freshness date. Hazy and opaque yellow-golden body with a frothy off-white head that sticks to the glass as it fades. Juicy tropical fruit aroma of lemon, passion fruit, and mango. Tart tropical fruit flavors of passion fruit, guava, and lemon-lime along with grassy green hops, piney mango, and nutty oatmeal. Full & creamy body, soft carbonation, excellently balanced. Phase Three knows what they are doing - this was so good!

 

 

 

 

 

My favorite of the three I tried in a miniature Phase Three Can-Cracking! This had some feels and flavors reminiscent of their Orange Milkshake IPA, but more beer-like, more thoughtful in the overall balance, than trying to replicate a non-beer flavor profile. Tasty and impressive.

Hazy orange body with a white foam head. Smell has tons of orange, lemon, and grapefruit with some moderate hops. Taste was insanely juicy with the citrus, and though it is refreshing and crushable, I sipped to enjoy the flavor burst each time. Would like a touch of more hops in the finish, a juice bomb. Feel is extremely soft, creamy, fluffy while being juicy, well executed.

Maybe my favorite from their first four releases. Orange/yellow with fluffy head and lacing. Smell is citrusy orange and lemon. Taste is tangy citrus and slightly bitter hops. Feel is airy, fluffy, slightly dry finish. A super easy to drink beer-flavorful, balanced, light and sippable.

 

 

 

Tasted in a Spiegelau IPA glass from a one pint can on May 9, 2019. Double IPA brewed with Citra and Mosaic hops. Climb into the low ceilings of the clouds where things are extra pillowy from the use of malted and flaked oats.