On the Peach
Siemàn
No description / notes.
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Reviewed by Jack_14 from Italy
3.81/5 rDev 0%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75
3.81/5 rDev 0%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75
January 2023.
75 cl bottle (€16.50).
First batch produced.
Sour Wild Ale matured 12 months in oak barrels (with indigenous yeasts) then in maturation varieties of organically grown ancient Venetian peaches are added for three months.
As soon as it is uncorked it looks like a lambic, an astringent note immediately accompanied by an intense peach scent (at least to the scent, it could seem apricot).
Versata is a dull light orange.
Non-existent foam.
You can see many bubbles in the glass, but in reality the beer is flat (too much? Although, I like it that way).
Slightly acidulous entry, just before a delicious bouquet of ripe yellow peach pervades the whole palate.
The sweet and at the same time acidic taste is truly enveloping, even the lips remain a little stuck.
Notes of wood are felt to smooth the finish, but they are honestly light: the drink is very smooth and quick, while the taste of ripe peaches that remains in the mouth is long and remains a lot both on the tongue and on the palate.
Although very much to my taste, I would have expected a slightly more complex beer, perhaps with slightly more "tannic" notes or something more "wild", furthermore the carbonation is in fact an absent factor.
Very good in taste, lacks some complexity.
Jan 12, 202375 cl bottle (€16.50).
First batch produced.
Sour Wild Ale matured 12 months in oak barrels (with indigenous yeasts) then in maturation varieties of organically grown ancient Venetian peaches are added for three months.
As soon as it is uncorked it looks like a lambic, an astringent note immediately accompanied by an intense peach scent (at least to the scent, it could seem apricot).
Versata is a dull light orange.
Non-existent foam.
You can see many bubbles in the glass, but in reality the beer is flat (too much? Although, I like it that way).
Slightly acidulous entry, just before a delicious bouquet of ripe yellow peach pervades the whole palate.
The sweet and at the same time acidic taste is truly enveloping, even the lips remain a little stuck.
Notes of wood are felt to smooth the finish, but they are honestly light: the drink is very smooth and quick, while the taste of ripe peaches that remains in the mouth is long and remains a lot both on the tongue and on the palate.
Although very much to my taste, I would have expected a slightly more complex beer, perhaps with slightly more "tannic" notes or something more "wild", furthermore the carbonation is in fact an absent factor.
Very good in taste, lacks some complexity.

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