Dinkel Naturtrub
Apostelbräu

- From:
- Apostelbräu
- Germany
- Style:
- Kellerbier / Zwickelbier
- ABV:
- 4.8%
- Score:
- +4 ratings needed
- Avg:
- 3.73 | pDev: 8.31%
- Ratings:
- | reviews: 4
- Status:
- Inactive
- Rated:
- Oct 21, 2017
- Added:
- May 18, 2012
- Wants:
- 0
- Gots:
- 1
No description / notes.
Recent ratings and reviews.
Reviewed by jonb5 from England
3.51/5 rDev -5.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5
3.51/5 rDev -5.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5
Half Litre bottle poured into Pint Shaker.
A: Fairly dark shade of amber, hazy, medium sized head, good retention.
S: Yeasty phenols.
T: A combination of grain and slightly sour cooking apples which lingered for a while.
M: Texture was on the thick side of medium, not much carbonation.
O: This went along the lines of a Weizen, but without the heavy clove and banana.
Oct 21, 2017A: Fairly dark shade of amber, hazy, medium sized head, good retention.
S: Yeasty phenols.
T: A combination of grain and slightly sour cooking apples which lingered for a while.
M: Texture was on the thick side of medium, not much carbonation.
O: This went along the lines of a Weizen, but without the heavy clove and banana.
Reviewed by drmeto from Germany
3.53/5 rDev -5.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
3.53/5 rDev -5.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
L:
-pours a hazy golden with a medium,quickly dissipating,foamy,white head
S:
-doughy,banana,clove,white bread,spices,coriander,lemons
T:
-Follows the nose
F:
-medium carbonation
-light to medium body
O:
Very similar to a Hefeweizen,except more doughy
Aug 16, 2015-pours a hazy golden with a medium,quickly dissipating,foamy,white head
S:
-doughy,banana,clove,white bread,spices,coriander,lemons
T:
-Follows the nose
F:
-medium carbonation
-light to medium body
O:
Very similar to a Hefeweizen,except more doughy
Reviewed by RuudJH from Netherlands
3.88/5 rDev +4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
3.88/5 rDev +4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
Entered Germany yesterday, and bought some half liter bottles at a local shop.
Brewed with both barley and dinkel (spelt) wheat.
Beautifull look of murky brown, but still visible carbonation. Thin head.
Taste is bittersweet. Light banana, malty. Crisp and refreshing.
Quite a nice beer. It's very simple and easy.
Nov 09, 2012Brewed with both barley and dinkel (spelt) wheat.
Beautifull look of murky brown, but still visible carbonation. Thin head.
Taste is bittersweet. Light banana, malty. Crisp and refreshing.
Quite a nice beer. It's very simple and easy.
Reviewed by stevoj from Idaho
4.17/5 rDev +11.8%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
4.17/5 rDev +11.8%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
Poured half liter bottle into German lager glass. Swirled the sediment ( Naturtrub is German for unfiltered) final pour into glass. Beer is murky, cloudy gold with creamy beige head, with sediment floaters. Head leaves thick skin on glass. Mouthfeel is creamy/oily. This type of keller style takes the lager halfway to a hefeweizen in body. Flavor is smooth and mellow, no bitterness. Very drinkable...
May 18, 2012
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