Each Beast A God - Myanmar Natural Anaerobic Catuai Coffee, Maple and Chocolate
Third Moon Brewing
- From:
- Third Moon Brewing
- Ontario, Canada
- Style:
- Imperial Pastry Stout
- ABV:
- 9.5%
- Score:
- +8 ratings needed
- Avg:
- 3.88 | pDev: 0.77%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Aug 28, 2022
- Added:
- Jul 28, 2022
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Rated by Sammy from Canada (ON)
3.91/5 rDev +0.8%
look: 3.75 | smell: 4 | taste: 4 | feel: 3.25 | overall: 4
3.91/5 rDev +0.8%
look: 3.75 | smell: 4 | taste: 4 | feel: 3.25 | overall: 4
head faded fast, sweet and good coffee taste has held in there. Very drinkable.
Aug 28, 2022
Reviewed by taxandbeerguy from Canada (ON)
3.86/5 rDev -0.5%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 3.5 | overall: 3.75
3.86/5 rDev -0.5%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 3.5 | overall: 3.75
473 ml can served cold into a tulip. Canned June 29, 2022.
Appearance - Midnight black brew out of the can and in the glass. A couple fingers of frothy tan head. Not much lacing. Above average staying power.
Smell - Lots of coffee initially the lots of maple on the second sniff. Chocolate brownie mixed in the background. Pretty balanced and good depth of aromas even when cold.
Taste - Muted coffee flavors with some bitterness and maple backing. As it warms the coffee is significantly more prominent. Maple / chocolate remains pretty subdued.
Mouthfeel - Dry, semi flat and fairly full bodied. Booze is well hidden but the fullness isn't there as you'd expect with a big imperial stout.
Overall - When cold, pretty average brew with great aromas, but lacking in flavor and carbonation. When warmed, the taste is a little more intense, but similar flaws remain.
Jul 29, 2022Appearance - Midnight black brew out of the can and in the glass. A couple fingers of frothy tan head. Not much lacing. Above average staying power.
Smell - Lots of coffee initially the lots of maple on the second sniff. Chocolate brownie mixed in the background. Pretty balanced and good depth of aromas even when cold.
Taste - Muted coffee flavors with some bitterness and maple backing. As it warms the coffee is significantly more prominent. Maple / chocolate remains pretty subdued.
Mouthfeel - Dry, semi flat and fairly full bodied. Booze is well hidden but the fullness isn't there as you'd expect with a big imperial stout.
Overall - When cold, pretty average brew with great aromas, but lacking in flavor and carbonation. When warmed, the taste is a little more intense, but similar flaws remain.
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