Quintuple Wicked Sceptre
Third Moon Brewing
- From:
- Third Moon Brewing
- Ontario, Canada
- Style:
- Hazy Imperial IPA
- ABV:
- 13.5%
- Score:
- +9 ratings needed
- Avg:
- 4.45 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Mar 30, 2026
- Added:
- Jan 27, 2026
- Wants:
- 0
- Gots:
- 0
NO SCORE
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Quintuple Wicked Sceptre is a 13.5% Quintuple IPA brewed with oats and hopped with Mosaic, Mosaic Cryo and Mosaic Hyperboost. It's the first time we're amping up our beloved Wicked Sceptre IPA recipe to such a ridiculous level. No joke, this all-Mosaic monster is insane. It's dank as hell and saturated with dense tropical fruit salad notes.
Recent ratings and reviews.
Reviewed by TooManyGlasses from Canada (AB)
4.45/5 rDev 0%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5
4.45/5 rDev 0%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5
First off this is going to get an exceptional rating - and on scale will rate higher than many world class beers that I would drink every day ahead of this 13.5% hop saturated monster, and that really just speaks to the absurdity of rating systems - is this better than well treated Pilsner Urquell (3.64/5 on 4,612 ratings on this site) - hardly; I would turn this down every time for a side pour of Urquell at the brewery in Pilsen (or anywhere else that has it fresh and treated well). But such is the ludicrous game that I contribute to, so.....
16 ounce can packaged January 21, 2026 from the brewery in Milton. Shared two ways (i mean 8 ounces seems like maybe too much).
Pours a pineapple juice hazy murky yellow golden with a finger of tight bubbly white head - scattered lacing.
Yep, the nose is a veritable hop explosion - tropical fruit forever, strawberries, blueberries, and an earthy leafy dankness with just a hint of onion (yes, in a good way).
The taste follows with sweet tropical fruit - pineapple, mango, papaya - strawberries followed by a spicy weedy dankness and some earthy bitterness that reminds you of the multitude of hoppy goodness in here, without pushing to hop burn (though that does not apply to the effect that consuming the settled remnants in the can an hour later). And still just a hint of oniony tastiness.
Full bodied mouthfeel - sweet but not cloying - hard not to be boozy but not sure I would have pegged at 13.5% - nicely carbonated with just a whisper of hop spiciness lingering.
Third Moon is good at this stuff for sure.
Mar 30, 202616 ounce can packaged January 21, 2026 from the brewery in Milton. Shared two ways (i mean 8 ounces seems like maybe too much).
Pours a pineapple juice hazy murky yellow golden with a finger of tight bubbly white head - scattered lacing.
Yep, the nose is a veritable hop explosion - tropical fruit forever, strawberries, blueberries, and an earthy leafy dankness with just a hint of onion (yes, in a good way).
The taste follows with sweet tropical fruit - pineapple, mango, papaya - strawberries followed by a spicy weedy dankness and some earthy bitterness that reminds you of the multitude of hoppy goodness in here, without pushing to hop burn (though that does not apply to the effect that consuming the settled remnants in the can an hour later). And still just a hint of oniony tastiness.
Full bodied mouthfeel - sweet but not cloying - hard not to be boozy but not sure I would have pegged at 13.5% - nicely carbonated with just a whisper of hop spiciness lingering.
Third Moon is good at this stuff for sure.
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