Frieda
Five Wits Brewing Company

- From:
- Five Wits Brewing Company
- Tennessee, United States
- Style:
- Fruited Sour Ale
- ABV:
- 6.5%
- Score:
- +6 ratings needed
- Avg:
- 3.49 | pDev: 14.04%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- May 13, 2023
- Added:
- Sep 30, 2020
- Wants:
- 0
- Gots:
- 0
Super refreshing kettle sour with just the right balance of strawberry and pineapple flavors. Summer time in a can.
Recent ratings and reviews.
Reviewed by BigGold from Mississippi
3.78/5 rDev +8.3%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.78/5 rDev +8.3%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
Had Frieda poured from 12-oz. can, no date, into Teku tulip 3.0.
Pours deep gold with clarity and 1-finger near-white head, with decent retention, dropping to a ring, itself soon gone, which leaves a very little splotchy lace down the glass. Aromas of sweet pineapple and nice tartness off pour, soon joined by some strawberry aroma, all diminishing together. On tasting, begins nicely sour, joined by strawberry without dropping the tartness, which carry over a distinct cracker base into a long, drying, tart and a bit saline finish, underlain by some nice pineapple sweetness.
The strawberry and pineapple show nicely in the aroma and flavor, and yet are balanced by sufficient tartness to make, as suggested, a refreshing Southern summertime beer.
May 13, 2023Pours deep gold with clarity and 1-finger near-white head, with decent retention, dropping to a ring, itself soon gone, which leaves a very little splotchy lace down the glass. Aromas of sweet pineapple and nice tartness off pour, soon joined by some strawberry aroma, all diminishing together. On tasting, begins nicely sour, joined by strawberry without dropping the tartness, which carry over a distinct cracker base into a long, drying, tart and a bit saline finish, underlain by some nice pineapple sweetness.
The strawberry and pineapple show nicely in the aroma and flavor, and yet are balanced by sufficient tartness to make, as suggested, a refreshing Southern summertime beer.
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