Round Trip Brewing Company

The only bad brewery I've ever been to.

Large garage brewery with friendly and efficient staff that knew how to properly pour the styles we ordered. They set this yankee up with a tv to watch the hockey playoffs which was nice of them. Beer was good, nothing earth shattering but well made. Selection was lesser as they apparently had a big fundraiser days before and most of the lines hadn't been replaced yet, so they were pouring cans too. I would go back!

New Atlanta brewery, opened Feb. 2021. Opened by Craig Mycoskie is an award winning brewer with over 12 years in the beer industry. Studied brewing at the Siebel Institute. Focus is mainly on German styles. My son and I stopped in briefly to pick up Dunkel & Oktoberfest, but unfortunately they were out of the Dunkel. Oktoberfest beer was solid and discovered their Oak Aged Marzen. Located in a large industrial park. They have a nice sized tap room with plenty of seating, a bar and an outdoor seating area. Plenty of parking, which is nice considering it's located inside the perimeter (Underwood Hills area). Need to try more beers for a thorough rating, but like what I've had so far. Staff was friendly and helpful.
Note: I have since tried their German pilsner, Munich Dunkel and New Zealand Pilsner. All very good. They get extra points for quality and selection for the German Pils and Munich Dunkel because those are both year around beers. The Dunkel especially, you do not find around Atlanta currently as a year around beer. And it's very good to boot. They actually got one of the best variety of selection around with the exception of a robust barrel aged beer program, which is fine because there are a number of breweries around Atlanta that do that very well. No food except for occasional food trucks.