Ancho Momma's House
HOB Brewing Co.

Poured a dark, copper body with decent head. The aroma is somewhat spicy thanks to the addition of the peppers. The aforementioned peppers do not make the beer overly hot nor overpower the rest of the beer, but they do bring a nice, mild sweet burn that works with an herbal, almost leafy hoppiness as well as touch of caramel maltiness. Beer is not boozy, thanks to hidden ABV, and not too hot/spicy and is well-balanced as you still get touches of hops and malty goodness underneath the peppers.