Coffee Stout
Rapscallion Brewery & Taproom

Beer Geek Stats
From:
Rapscallion Brewery & Taproom
 
Massachusetts, United States
Style:
American Stout
ABV:
6.7%
Score:
+5 ratings needed
Avg:
4.31 | pDev: 3.02%
Ratings:
5 | reviews: 3
Status:
Inactive
Rated:
Mar 04, 2017
Added:
Jan 18, 2016
Wants:
  0
Gots:
  0
No description / notes.
Recent ratings and reviews.
 
Rated: 4.12 by Rizzy17 from Pennsylvania

Mar 04, 2017
Photo of zonker17
Reviewed by zonker17 from Texas

4.39/5  rDev +1.9%
look: 4 | smell: 4.25 | taste: 4.75 | feel: 3.75 | overall: 4.25
Crowler pour to shaker. Very dark brown with thin, active head that diminishes somewhat quickly. Coffee nose. Coffee flavor with light malt backing it up. Medium body and carbonation.
Jul 23, 2016
 
Rated: 4.5 by GFD400 from New York

Jun 30, 2016
Photo of JKV96
Reviewed by JKV96 from Massachusetts

4.31/5  rDev 0%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25
Had this at the tap room poured from a nitro tap. Made with coffee from Sturbridge Coffee Roasters in Southbridge, MA.

Look- Nice dark color with a creamy tan head.

Smell- Very big coffee aroma.

Taste- Exactly how I like my coffee stouts. Very heavy coffee flavor.

Feel- Creamy mouth feel from the nitro.

Overall- Very nice job done here. Will definitely be getting more of this.
Feb 25, 2016
Photo of briancroz12
Reviewed by briancroz12 from Connecticut

4.23/5  rDev -1.9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
This is exactly what I expect out of a coffee stout. Enjoyed on-site at the brewery on 01/16/16, this was poured on nitrogen to perfection by the woman behind the bar. It had one of the thicker, creamier bodies that I've ever had from a coffee stout... almost delivering more like an Irish Dry Stout than your standard American.

The coffee was done nicely in moderation, neither overpowering nor underwhelming the palate. Looking quite forward to cracking the "crowler" of Coffee Stout that I brought home. Highly recommended!
Jan 18, 2016