Alternate Takes #2
Dogfish Head Craft Brewery

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From:
Dogfish Head Craft Brewery
 
Delaware, United States
Style:
Wild Ale
ABV:
10%
Score:
86
Avg:
3.82 | pDev: 9.16%
Ratings:
30 | reviews: 6
Status:
Retired
Rated:
Aug 01, 2022
Added:
Jul 04, 2016
Wants:
  0
Gots:
  8
No description / notes.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 4 by LAM01833 from Massachusetts

Aug 01, 2022
 
Rated: 3.75 by PA-Michigander from Pennsylvania

Jul 23, 2017
 
Rated: 3.5 by Howlader from Canada (AB)

Mar 14, 2017
 
Rated: 4 by atlbravsrno1 from Maine

Feb 14, 2017
 
Rated: 3.5 by Karibourgeois from Texas

Jan 22, 2017
 
Rated: 3.53 by SomethingClever from Ohio

Nov 29, 2016
 
Rated: 3.72 by malfunxion from New York

Nov 27, 2016
 
Rated: 3.25 by suckaj from Florida

Oct 27, 2016
Photo of tigg924
Reviewed by tigg924 from Massachusetts

3.44/5  rDev -9.9%
look: 4 | smell: 3.75 | taste: 3.25 | feel: 3.5 | overall: 3.25
Pours clear, tan in color, with 1/4 inch head. Taste is white grape, fig, date, and funk. Sweet, funky, and medium bodied. Interesting wine-like beer. Cannot say I was a huge fan of this one, but I really like the creativity.
Oct 17, 2016
 
Rated: 4.5 by GRG1313 from California

Oct 14, 2016
Photo of StonedTrippin
Reviewed by StonedTrippin from Colorado

3.68/5  rDev -3.7%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.5
a special version of one of my favorite beers from these guys, i expected quite a bit more from it. you take raison and add wild yeast and red wine barrels, this should be more compelling than it is. the wild side is quite a bit less developed than the belgian yeast side on the base beer, and just less complexity and unity than i would have expected. the red wine has a big influence, and while i like the wood, im not sure replacing some of the belgian ester fruitiness with the red wine fruit notes is an improvement, it seems sweeter and less natural, weird with the richer grain profile, and with a little frictional acidity from the tannins and the yeast that is not all the way congruent. there is a strange almost cinnamon spiced aromatic to this, not at all something i have ever noticed in the original, but its quite pronounced. somehow seems to have less body this way, and my pour (draft) was not nearly as well carbonated as others have described here. definitely not up the the level i had hoped for, but its still very interesting beer and anything these guys do is worth trying at least once. i prefer the original though a lot to a little. nicely hidden alcohol strength here though.
Sep 19, 2016
 
Rated: 3.78 by agreenman19 from Connecticut

Aug 30, 2016
 
Rated: 4.15 by BeerForMuscle from New Jersey

Aug 29, 2016
 
Rated: 3.78 by epyon396 from Pennsylvania

Aug 24, 2016
 
Rated: 3.28 by Knapp85 from Pennsylvania

Aug 20, 2016
 
Rated: 3.98 by Wisconsin_IPA_Lover from Wisconsin

Aug 18, 2016
 
Rated: 4.28 by Navalartichoke from Virginia

Aug 10, 2016
 
Rated: 2.75 by DamienI from Washington

Aug 09, 2016
Photo of jvgoor3786
Reviewed by jvgoor3786 from Arkansas

3.75/5  rDev -1.8%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
Poured on tap into a snifter. Pours a ruby/brown color with minimal head and minimal lacing. Smell is grape and raisin, primarily. The taste is sour grapes, raisins, and brett with a finish that's slight dry, full of dark fruits and alcohol. The wine comes through fairly strong throughout. There is heavy carbonation but a fairly light mouthfeel, given this is a highly carbonated, 10% beer. Overall this is a decent beer. There is a strong wine taste and feel. There are a lot of flavors going on, but they blend well.
Aug 08, 2016
 
Rated: 4.06 by reebtaerG from Maryland

Aug 07, 2016