Blood Orange Heffeweizen
Dogfish Head Craft Brewery

Beer Geek Stats
From:
Dogfish Head Craft Brewery
 
Delaware, United States
Style:
Hefeweizen
ABV:
5.5%
Score:
+6 ratings needed
Avg:
3 | pDev: 23.67%
Ratings:
4 | reviews: 1
Status:
Retired
Rated:
Jun 26, 2014
Added:
Nov 25, 2006
Wants:
  4
Gots:
  0
The brew is composed of 55% Wheat Malt, 45% Pilsner Malt and hopped exclusively with Ahtanum Hops. A total of 180 Blood oranges in the form of rinds, juice and pulp were added to the whirlpool, during fermentation and post fermentation.

30 IBU
Recent ratings and reviews.
 
Rated: 4 by vwbus7 from North Carolina

Jun 26, 2014
 
Rated: 2 by DavePas63 from New York

Jun 10, 2013
 
Rated: 3 by THECPJ from Delaware

Nov 23, 2011
Photo of DarkerTheBetter
Reviewed by DarkerTheBetter from Minnesota

3/5  rDev 0%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 2.5 | overall: 2.5
This beer poured a dark redish orange cider color, or perhaps rust that was rather cloudy. The head was only a little collar of white.

Smells of dry pale oranges and rhubarb with a little wheat bread. There were also suggestions of oak.

Tastes of concentrated orange juice and cranberry with a dry bread dough. In the finish if fades toward a sweet wheat and a slightly ashy yeast. The dynamics are impressive, but the flavors themselves are odd to say the least.

The mouthfeel is medium bodied with lots of tiny bubbles. It’s terribly sweet and coats my mouth.

Too much orange and overall sweetness for me. I didn’t feel compelled to even finish this one. To be honest, I just didn’t understand this one at all. Must have been exceptionally off centered.
Nov 25, 2006