Southern Jaw
Good Land Brewing Co.
- From:
- Good Land Brewing Co.
- Australia
- Style:
- American IPA
- ABV:
- 7.1%
- Score:
- +9 ratings needed
- Avg:
- 4.25 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Jan 16, 2023
- Added:
- Jan 16, 2023
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
A big, bold, West Coast style IPA with an intense but balanced hop profile, with notes of citrus, pine, passionfruit, and downright dankness, Grounded by a bight malt base then crammed full of Centennial, Cascade, Simooe and Citra, pouring a beautiful gleaming copper gold colour, Your tastebuds will go into overdrive and back again
Recent ratings and reviews.
Reviewed by AzfromOz from Australia
4.25/5 rDev 0%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.25/5 rDev 0%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
From the Carwyn "The One" subscription December 2022. Drunk in January 2023.
L: The can tells me the beer pours copper brown, so who am I to argue? But then, I'm writing this sermon, so I'll say it's a bright, golden copper... The head is fluffy, white and full of large bubbles. Carbonation bounds up the glass. There's lacing that lasts the duration. This beer is testament to the clean lines of a west coast IPA.
S: There's citrus, stone fruit, pine and darkness. It smells like an old-fashioned west coast IPA. Hallelujah!
T: The stonefruit comes through more forcefully in the mouth than on the nose. There's definitely dank pine, especially retronasally, and a soft, crumbly citrus peel and pith note. Thinking deeper and trying hard to track the taste I can't help but pick up rhubarb towards the end as well. Ah, West Coast, how I missed thee (even if there is rhubarb in this one).
M: Carbonation is mild, and mouthfeel is soft. Dankness fits soft mouthfeel and this preaches to the West Coast choir here.
O: This beer delivers a satisfying sermon on the simple, haze-less joys of a west coast IPA. Hazebois repent, your dank saviour is risen.
Cheers!
#180
Jan 16, 2023L: The can tells me the beer pours copper brown, so who am I to argue? But then, I'm writing this sermon, so I'll say it's a bright, golden copper... The head is fluffy, white and full of large bubbles. Carbonation bounds up the glass. There's lacing that lasts the duration. This beer is testament to the clean lines of a west coast IPA.
S: There's citrus, stone fruit, pine and darkness. It smells like an old-fashioned west coast IPA. Hallelujah!
T: The stonefruit comes through more forcefully in the mouth than on the nose. There's definitely dank pine, especially retronasally, and a soft, crumbly citrus peel and pith note. Thinking deeper and trying hard to track the taste I can't help but pick up rhubarb towards the end as well. Ah, West Coast, how I missed thee (even if there is rhubarb in this one).
M: Carbonation is mild, and mouthfeel is soft. Dankness fits soft mouthfeel and this preaches to the West Coast choir here.
O: This beer delivers a satisfying sermon on the simple, haze-less joys of a west coast IPA. Hazebois repent, your dank saviour is risen.
Cheers!
#180
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