Spring Stout
Burdock - Kensington Market
- From:
- Burdock - Kensington Market
- Ontario, Canada
- Style:
- American Stout
- ABV:
- 4.5%
- Score:
- +5 ratings needed
- Avg:
- 3.97 | pDev: 9.32%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Jun 29, 2017
- Added:
- Apr 26, 2016
- Wants:
- 0
- Gots:
- 1
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by Coronaeus from Canada (ON)
3.68/5 rDev -7.3%
look: 4.25 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75
3.68/5 rDev -7.3%
look: 4.25 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75
500ml bottle.
Deep black with a thick, billowing and slowly dissipating head. Roasted grain, dark chocolate nose. Caramel, chocolate, walnut. Medium body, but could be a little thicker. Light and enjoyable.
Jul 21, 2016Deep black with a thick, billowing and slowly dissipating head. Roasted grain, dark chocolate nose. Caramel, chocolate, walnut. Medium body, but could be a little thicker. Light and enjoyable.
Reviewed by MasterSki from Canada (ON)
4.02/5 rDev +1.3%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.25
4.02/5 rDev +1.3%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.25
Bottle from the brewery. Served in my Jack's Abby shaker pint.
A - Tan foam lingers, formed a finger-thick cap. Dark brown body with a hint of translucency at the fringes. Not much lacing is left behind.
S - Roasty and nutty, with notes of smoke and char. Some light baker's chocolate sweetness and vanilla in the periphery. Perhaps a touch of coffee-esque acidity when it warms up.
T - Taste is a bit sweeter, with baker's chocolate and nuts mid-palate. A touch of caramel and some dry, roastiness and minerality in the finish. Nothing mind-blowing, but hits all the checkboxes for the styles.
M - A bit fizzy and harsh, carbonation-wise. Medium body, dry and toasty texture. I know it's only 4.5%, but it's still a bit light for a stout in my book.
D - It's a classic American Stout; dry and roasty, but a bit sweeter than an Irish stout. Carbonation is a but rough, but otherwise it is pretty nice. Happily drank a bottle on a Saturday night on the patio. Quick drinkable.
Jun 26, 2016A - Tan foam lingers, formed a finger-thick cap. Dark brown body with a hint of translucency at the fringes. Not much lacing is left behind.
S - Roasty and nutty, with notes of smoke and char. Some light baker's chocolate sweetness and vanilla in the periphery. Perhaps a touch of coffee-esque acidity when it warms up.
T - Taste is a bit sweeter, with baker's chocolate and nuts mid-palate. A touch of caramel and some dry, roastiness and minerality in the finish. Nothing mind-blowing, but hits all the checkboxes for the styles.
M - A bit fizzy and harsh, carbonation-wise. Medium body, dry and toasty texture. I know it's only 4.5%, but it's still a bit light for a stout in my book.
D - It's a classic American Stout; dry and roasty, but a bit sweeter than an Irish stout. Carbonation is a but rough, but otherwise it is pretty nice. Happily drank a bottle on a Saturday night on the patio. Quick drinkable.
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