Fuzzy Peach
Rohrbach Brewing Company (Brewpub)
- From:
- Rohrbach Brewing Company (Brewpub)
- New York, United States
- Style:
- Hazy Imperial IPA
- ABV:
- 8.5%
- Score:
- +9 ratings needed
- Avg:
- 2.17 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Jul 30, 2025
- Added:
- Jul 30, 2025
- Wants:
- 0
- Gots:
- 0
NO SCORE
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Peach New England-Style DIPA. Part of the Neoteric Series. This DIPA is a fruity, hazy peach double india pale ale. Hopped massively with Citra Cryo, Mosaic, El Dorado, and Callista hops for a fruity and citrusy blend of hop flavor and aroma. Fuzzy is conditioned on peach puree for a fresh, thirst-questing summer brew!
Recent ratings and reviews.
Reviewed by GreesyFizeek from New York
2.17/5 rDev 0%
look: 3.25 | smell: 2.5 | taste: 2 | feel: 1.75 | overall: 2
2.17/5 rDev 0%
look: 3.25 | smell: 2.5 | taste: 2 | feel: 1.75 | overall: 2
On tap at Rohrbach Brewing in Rochester, NY.
This one pours an extremely murky, chicken soup mixed with Tang sort of orange color, with a small head, and lots of lacing.
This smells quite peachy, but also sort of burnt, vegetal, and quite peppery.
This has the most hop burn on an IPA that I’ve had in years. I’m not sure what happened here – there’s some alright peach flavor here, but it feels like the outside of the peach was doused in gasoline and scorched. It’s vegetal, biting, and peppery, and just not a pleasant drinking experience.
This is both syrupy and thin at the same time, with a medicinal lingering bitterness on the back end.
I love Rochester’s oldest craft brewery as much as the next guy, but this was a big old mess.
Jul 30, 2025This one pours an extremely murky, chicken soup mixed with Tang sort of orange color, with a small head, and lots of lacing.
This smells quite peachy, but also sort of burnt, vegetal, and quite peppery.
This has the most hop burn on an IPA that I’ve had in years. I’m not sure what happened here – there’s some alright peach flavor here, but it feels like the outside of the peach was doused in gasoline and scorched. It’s vegetal, biting, and peppery, and just not a pleasant drinking experience.
This is both syrupy and thin at the same time, with a medicinal lingering bitterness on the back end.
I love Rochester’s oldest craft brewery as much as the next guy, but this was a big old mess.
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