Drijdraad
SUCCESSION Fermentory
- From:
- SUCCESSION Fermentory
- Pennsylvania, United States
- Style:
- Flanders Oud Bruin
- ABV:
- 6.5%
- Score:
- +8 ratings needed
- Avg:
- 4.1 | pDev: 4.63%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- Mar 28, 2026
- Added:
- Sep 02, 2025
- Wants:
- 0
- Gots:
- 0
NO SCORE
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Our version of a Drijdraad sticks to the historical script, brewed with all Deer Creek Malt floor malted barley and oat, a touch of raw wheat, Murphys Hopyard whole cone Triple Pearl hops, and copious amount of PA beet molasses. Aged in red wine barrels for 2 yrs.
Recent ratings and reviews.
Reviewed by thebeers from Pennsylvania
4.29/5 rDev +4.6%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.5
4.29/5 rDev +4.6%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.5
Amber brown with a large creamy tan head. Sour, vinegar-forward aroma with fig behind. Huge tart taste with lime and mild caramel and fig sweetness way behind. Full, creamy feel. Phenomenal beverage. So sour while avoiding being overly acidic. Very smooth.
Mar 28, 2026
Reviewed by jmdrpi from Pennsylvania
3.9/5 rDev -4.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.75 | overall: 3.75
3.9/5 rDev -4.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.75 | overall: 3.75
on cask at the taproom in Philly (historical tavern called A Man Full of Trouble)
dark brown in color, a little cloudy, not much head. aroma is tart dark fruit on top of bready and caramelized malt flavor. similar taste, quite sour. thin to medium bodied.
Sep 02, 2025dark brown in color, a little cloudy, not much head. aroma is tart dark fruit on top of bready and caramelized malt flavor. similar taste, quite sour. thin to medium bodied.
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