Ulmer Hefeweizen Hell
Familienbrauerei Bauhöfer GmbH & Co. KG
- From:
- Familienbrauerei Bauhöfer GmbH & Co. KG
- Germany
- Style:
- Hefeweizen
- ABV:
- 5.1%
- Score:
- +9 ratings needed
- Avg:
- 3.87 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Nov 27, 2019
- Added:
- Nov 27, 2019
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by NeroFiddled from Pennsylvania
3.87/5 rDev 0%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
3.87/5 rDev 0%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
Familienbrauerei Bauhöfer GmbH & Co. KG “Ulmer Hefeweizen Hell”
€3,50 / ,33cl alla spina @ Berberè Pizzeria, Firenze, IT on 26 November 2019
Look: Typical hefeweizen appearance with the exception that both the head retention and lacing could be better.
Smell: Wheaty malt, banana, soft spice and plastic-like phenols.
Taste: All of the components found in the aroma return although the plastic-like note is much more subdued. It’s sweetish but mostly balanced, and it lingers shortly with some wheaty malt and banana hanging on.
Feel: Medium bodied and crisp, but as a hefeweizen it could certainly have a higher level of carbonation.
Overall: It’s a competent hefeweizen as far as style goes, but it lacks a certain je ne sais quoi that would make it more interesting and drinkable.
Nov 27, 2019€3,50 / ,33cl alla spina @ Berberè Pizzeria, Firenze, IT on 26 November 2019
Look: Typical hefeweizen appearance with the exception that both the head retention and lacing could be better.
Smell: Wheaty malt, banana, soft spice and plastic-like phenols.
Taste: All of the components found in the aroma return although the plastic-like note is much more subdued. It’s sweetish but mostly balanced, and it lingers shortly with some wheaty malt and banana hanging on.
Feel: Medium bodied and crisp, but as a hefeweizen it could certainly have a higher level of carbonation.
Overall: It’s a competent hefeweizen as far as style goes, but it lacks a certain je ne sais quoi that would make it more interesting and drinkable.
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