La Guinda
Menno Olivier Brewing
- From:
- Menno Olivier Brewing
- Spain
- Style:
- American Imperial Stout
- ABV:
- 10.9%
- Score:
- +7 ratings needed
- Avg:
- 3.5 | pDev: 10%
- Ratings:
- | reviews: 3
- Status:
- Active
- Rated:
- Apr 27, 2026
- Added:
- Sep 14, 2025
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by janubio from Spain
3/5 rDev -14.3%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3
3/5 rDev -14.3%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3
Tasted at The Loom in a trappist glass. Black colour, no head, no lacing. 3
Aroma of vanilla and coconut, no hints of pepper here. 3
Medium body, sticky texture, flat carbonation. Sweet finish. 3
Taste of vanilla and coconut, with some hints of pepper. 3
Just correct. 3
Apr 27, 2026Aroma of vanilla and coconut, no hints of pepper here. 3
Medium body, sticky texture, flat carbonation. Sweet finish. 3
Taste of vanilla and coconut, with some hints of pepper. 3
Just correct. 3
Reviewed by willelw from Sweden
3.75/5 rDev +7.1%
look: 4.25 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75
3.75/5 rDev +7.1%
look: 4.25 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75
Black colour with a large creamy dark tan head.
Aroma: coconut, vanilla, wood, roasted malt, some chocolate and hint of bourbon. The coconut takes over a bit.
Taste: coconut, roasted malt, dark chocolate, some vanilla, some bourbon and alcohol. Same here, the coconut takes over.
Full bodied.
Oct 10, 2025Aroma: coconut, vanilla, wood, roasted malt, some chocolate and hint of bourbon. The coconut takes over a bit.
Taste: coconut, roasted malt, dark chocolate, some vanilla, some bourbon and alcohol. Same here, the coconut takes over.
Full bodied.
Reviewed by josanguapo from Spain
3.75/5 rDev +7.1%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.75/5 rDev +7.1%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
De OkassionalBeer. En copa Teku. Con queso sin lactosa. Jugando a Final Fantasy 7 Remake. No la llamaría pastry. Es una imperial stout con un toque picante suave pero persistente, que sin molestar quizás le roba algo de protagonismo al perfil típico de una imperial stout sin aportarle mejora signficativa
Sep 14, 2025
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