Insect Overlord
Two Brothers Brewing Company + Tap House

- From:
- Two Brothers Brewing Company + Tap House
- Illinois, United States
- Style:
- American Imperial Stout
- ABV:
- 8.6%
- Score:
- +8 ratings needed
- Avg:
- 4.51 | pDev: 1.11%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Nov 18, 2016
- Added:
- Nov 17, 2016
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by REVZEB from Illinois
4.55/5 rDev +0.9%
look: 4.75 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5
4.55/5 rDev +0.9%
look: 4.75 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5
Had on tap. Best two brothers beer, and it is not even close. The smell is full of rich coffee, bakers chocolate, caramel, malt, brown sugar and maple. Taste is all of that plus molasses, tobacco, honey, and, I think, a little pine hops at the end. Feel is the only thing that is not awesome, rather it is medium bodied, creamy, and pleasant, but the texture could give a little more depth, but I am nitpicking.
Nov 18, 2016Reviewed by barnzy78 from Illinois
4.46/5 rDev -1.1%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5
4.46/5 rDev -1.1%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5
On tap at Two Brothers Roundhouse - Aurora, IL
A - black body with a creamy light brown head that slowly fades to a foam leaving some sticky lacing on the glass
S - coffee, roasted barley, caramel, grain, cocoa nibs
T - cocoa nibs up front with sweet caramel, maple, coffee, dark chocolate, toffee, brown sugar, molasses, roasted barley, anise, along with some earthy & piny hops for bitterness and balance
M - creamy and smooth full body, modest carbonation, finishes moderately bitter with earthy pine, char, and faint maple lingering
O - Exceptional! Excellent complexity and great use of the chocolate and maple syrup in the imperial stout. I'd definitely recommend this. Hail ants!
Nov 17, 2016A - black body with a creamy light brown head that slowly fades to a foam leaving some sticky lacing on the glass
S - coffee, roasted barley, caramel, grain, cocoa nibs
T - cocoa nibs up front with sweet caramel, maple, coffee, dark chocolate, toffee, brown sugar, molasses, roasted barley, anise, along with some earthy & piny hops for bitterness and balance
M - creamy and smooth full body, modest carbonation, finishes moderately bitter with earthy pine, char, and faint maple lingering
O - Exceptional! Excellent complexity and great use of the chocolate and maple syrup in the imperial stout. I'd definitely recommend this. Hail ants!
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