Nectar of the Clouds
Chilly Hollow Brewing
- From:
- Chilly Hollow Brewing
- Virginia, United States
- Style:
- American IPA
- ABV:
- 7.4%
- Score:
- +9 ratings needed
- Avg:
- 4.15 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Aug 31, 2025
- Added:
- Aug 31, 2025
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by brewerburgundy from West Virginia
4.15/5 rDev 0%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25
4.15/5 rDev 0%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25
On tap at the brewery in a plastic cup.
Orange-gold chill hazed beer with a small white head because they filled me all the way up. Looks to have lacing potential.
Aroma is soft, round fruit and citrus with a little malt and bitterness. Its softness before warming belies the flavor packed in. The nectarine gets more distinct and it gets a bit dank as it warms.
Chilly Hollow has a brewer who actually knows what a West Coast IPA is. Bitter citrus and melon blast up front moving to juicy fruit sweetness and then a strongly bitter finish.
The bitterness hits from beginning to end just like it should. Medium body with medium-low carbonation.
Yum, a bitter vibrantly hoppy IPA that harkens back to West Coast IPAs while using more recent hops to bring in different fruit characteristics.
Aug 31, 2025Orange-gold chill hazed beer with a small white head because they filled me all the way up. Looks to have lacing potential.
Aroma is soft, round fruit and citrus with a little malt and bitterness. Its softness before warming belies the flavor packed in. The nectarine gets more distinct and it gets a bit dank as it warms.
Chilly Hollow has a brewer who actually knows what a West Coast IPA is. Bitter citrus and melon blast up front moving to juicy fruit sweetness and then a strongly bitter finish.
The bitterness hits from beginning to end just like it should. Medium body with medium-low carbonation.
Yum, a bitter vibrantly hoppy IPA that harkens back to West Coast IPAs while using more recent hops to bring in different fruit characteristics.
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