Daedalus Irish Stout
Elysian Brewing Company

- From:
- Elysian Brewing Company
- Washington, United States
- Style:
- Irish Dry Stout
- ABV:
- 4.7%
- Score:
- +1 rating needed
- Avg:
- 3.59 | pDev: 14.48%
- Ratings:
- | reviews: 3
- Status:
- Inactive
- Rated:
- Jan 26, 2015
- Added:
- Jul 13, 2008
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by brentk56 from North Carolina
4.06/5 rDev +13.1%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4
4.06/5 rDev +13.1%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Appearance: Looks just like a Guiness on nitro; great lacing
Smell: Nice roasty aroma with just a hint or sourness
Taste: Roasty up front, with a developing sour flavor that is more prominent than a Guiness; after the swallow the roast takes over; dry finish
Mouthfeel: Medium t full body with gentle nitro carbonation
Drinkability: Out Guinesses a Guiness; very nice
Mar 19, 2009Smell: Nice roasty aroma with just a hint or sourness
Taste: Roasty up front, with a developing sour flavor that is more prominent than a Guiness; after the swallow the roast takes over; dry finish
Mouthfeel: Medium t full body with gentle nitro carbonation
Drinkability: Out Guinesses a Guiness; very nice
Reviewed by RedDiamond from Oregon
3.07/5 rDev -14.5%
look: 4 | smell: 4.5 | taste: 2.5 | feel: 2.5 | overall: 2.5
3.07/5 rDev -14.5%
look: 4 | smell: 4.5 | taste: 2.5 | feel: 2.5 | overall: 2.5
Ah, the things you learn at brewpubs. I didn't know Daedalus was Irish.
Daedalus begins with a perfect dry stout aroma of casual roasted elegance. This aroma whet my appetite for the beer behind it, as did its ideal presentation as a black ale with a compressed, nitrogenated head of sand-colored velvet. But Elysian allows this dry stout to "sour" in some way during its production. I'm not sure what that means exactly, but the effect is notable in the taste, which is more tart than a dry stout would ordinarily be. The sour element is workable though somewhat conflicted and certainly untraditional. There's also a frail note of peppermint adrift in the finish.
But it's Daedalus' dilute body and flavor that drove me away from greater appreciation. The taste strays from dry finesse to one of unfocussed ambivalence, and the mouthfeel gains nothing from the nitro infusion, which would appear to have bolstered the head at the expense of the body. The effect is one of restrained flavor and timid dimensions that just didn't work for me. If the rest of the beer delivered as much zest as the aroma, it would be stellar. But that just didn't happen.
Feb 16, 2009Daedalus begins with a perfect dry stout aroma of casual roasted elegance. This aroma whet my appetite for the beer behind it, as did its ideal presentation as a black ale with a compressed, nitrogenated head of sand-colored velvet. But Elysian allows this dry stout to "sour" in some way during its production. I'm not sure what that means exactly, but the effect is notable in the taste, which is more tart than a dry stout would ordinarily be. The sour element is workable though somewhat conflicted and certainly untraditional. There's also a frail note of peppermint adrift in the finish.
But it's Daedalus' dilute body and flavor that drove me away from greater appreciation. The taste strays from dry finesse to one of unfocussed ambivalence, and the mouthfeel gains nothing from the nitro infusion, which would appear to have bolstered the head at the expense of the body. The effect is one of restrained flavor and timid dimensions that just didn't work for me. If the rest of the beer delivered as much zest as the aroma, it would be stellar. But that just didn't happen.
Reviewed by RblWthACoz from Pennsylvania
3.88/5 rDev +8.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
3.88/5 rDev +8.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
The first of a new brewery for me. Pours pitch black with a thick light brown head. Flavor has almost a berry sweet thing to it. Smooth and even, though not complex. Typically smooth feel. Easy to drink, but nothing crazy. Nice enough, though I have had better of the style.
Jul 13, 2008
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!