Concordance Ferments

In an old mill building, a "lounge" space with bar on the ground floor, and the dining room on the second floor. 6 beers on draft - pale ale, coffee porter, berliner weisse, bier de Garde, Italian style Pilsner, and farmhouse ale. Available in 5/10/14 oz Pours. Beers that I drank were quite good. The food menu was scratch made local sourced, everything we had was excellent. Service was good too.

This is one of my favorite beer spots in the Philadelphia area. The taproom that's located on the ground floor is dark, with a low ceiling and lots of wood. Some tables and couches, and some bar seating. A small but eclectic beer list of their own making. Try the Biere de Garde.

The upper floor is where the main seating are of the restaurant is, plus the kitchen. More space and light up there.

It’s in an old mill, and has four distinct spaces. A barroom lounge in the basement with tables, bar, leather couches, low ceilings. A classy-looking restaurant space upstairs. A patio in the back overlooking the Pennypack Creek. And an event space on the top floor that I didn’t see that.

The restaurant serves higher-end food than typical pub fare. It was delicious and the service was great.

And the beer was pretty excellent for the range of styles they’re serving — presumably first batches of each. I had five ounce pours of each of their six brews, and I was happy with each one, my favorite being the Biere De Garde, but the saison, porter and pils not too far behind. A buck or two cheaper than a lot of places these days, too.

A great addition to the region. Will definitely be back.