Chelada Suprema Tropical
Grupo Modelo S.A. de C.V.

Beer Geek Stats
From:
Grupo Modelo S.A. de C.V.
 
Mexico
Style:
Chile Beer
ABV:
8%
Score:
+3 ratings needed
Avg:
3.71 | pDev: 16.44%
Ratings:
7 | reviews: 3
Status:
Active
Rated:
May 24, 2026
Added:
Feb 18, 2026
Wants:
  0
Gots:
  0
No description / notes.
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Recent ratings and reviews.
 
Rated: 3.42 by digitalflood from New York

May 24, 2026
 
Rated: 3.14 by datstankadank from New Jersey

Apr 08, 2026
Photo of buschbeer
Reviewed by buschbeer from Ohio

3.78/5  rDev +1.9%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
24 FL.OZ. can
Served in a becker glass

This beer pours a darker shade of murky orange. It is topped with a fleeting head that leaves no trace.

Sweet guava aroma with hints of pineapple

Sweet. I get the guava and pineapple flavors. I think I get some salt in there too.

Fuller bodied with a creamy mouthfeel

Refreshing, fruity, and a nice abv
Mar 28, 2026
 
Rated: 3.4 by mamaraza from Texas

Mar 22, 2026
Photo of RonaldTheriot
Reviewed by RonaldTheriot from Louisiana

4.71/5  rDev +27%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75
Modelo Chelada Suprema Tropical has no head of foam or lacing, but a translucent, orange appearance, with chili pepper and vegetable puree chunks. The aroma is of fruit and grain. The flavor is of strong, somewhat bitter fruit, sweetness, and fruit skin bitterness. Modelo Chelada Suprema Tropical has a heavy body and a mostly-dry finish.

RJT
Mar 07, 2026
Photo of MEnoMoney
Rated by MEnoMoney from California

4.5/5  rDev +21.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
Pretty good … $3 for 24oz @ 8%
Mar 01, 2026
Photo of zeff80
Reviewed by zeff80 from Missouri

3.05/5  rDev -17.8%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3.25
Large can. Poured a clear, golden yellow color with a small, fizzy, white head of foam. It left minimal lacing. It smelled of mango, passionfruit, chilies and caramel. Very sweet with tropical fruit juice and a hint of spiciness.
Feb 18, 2026