Irish Stout
South Shore Brewery

Beer Geek Stats
From:
South Shore Brewery
 
Wisconsin, United States
Style:
Irish Dry Stout
ABV:
5%
Score:
+7 ratings needed
Avg:
3.25 | pDev: 16.62%
Ratings:
3 | reviews: 3
Status:
Retired
Rated:
Oct 07, 2009
Added:
Oct 03, 2005
Wants:
  0
Gots:
  0
No description / notes.
Recent ratings and reviews.
Photo of ChopperSmith
Reviewed by ChopperSmith from Minnesota

3.8/5  rDev +16.9%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4
Poured from the tap at the South Shore brewery. Called "Irish Milk Stout" on the beer board on the wall.

Appearance: Dark black with a creamy off-white head. Long retention on the nitro-tap head.

Smell: Malty and caramel sweetness.

Taste: A very tasty stout. Fresh, creamy and easy drinking. Matly goodness with complex flavors of burnt caramel, coffee and a hint of black licorice, but nothing overpowering. One of the best Irish Stout's I've had outside of Ireland, and on par with a good fresh Guinness in Ireland (and I've had a few at the Guinness brewery in Dublin).

Mouth Feel: Very creamy, smooth and drinkable.

Drinkability: Very drinkable. I could easily see doing a few of these in a session. I was just there for lunch, so I wanted to try something else.
Oct 07, 2009
Photo of Strix
Reviewed by Strix from Wisconsin

3.45/5  rDev +6.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5
Poured near black with a head that recedes to a small ring.

Smell somewhat faint, but I get malts and molasses.

Tastes of molasses, malts, roasted flavor, and a slight chalky dry finish.

Mouthfeel seemed flat to me. Could have used a little more carbonation and creaminess.

Overall, I think this was a pretty decent example of the style. Though I may be biased low as the style has never particularly excited me. But it was decently drinkable, and I'd have another. For my personal tastes, South Shore has much more interesting brews than this one.
Sep 05, 2009
Photo of DaPeculierDane
Reviewed by DaPeculierDane from Wisconsin

2.51/5  rDev -22.8%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 2 | overall: 2.5
Appearance: Pours dark brown, almost black with a thin tan head that dissipates almost immediately. Looks a little watery but the color is right on.

Smell: Molasses, some coffee, sweet malts.

Taste: Molasses, some oats, coffee, grain.

Mouthfeel: Sugary! As this beer warms it becomes almost syrupy, making the last two ounces or so almost undrinkable. Way too sweet!!!

Drinkability: Starts out as a very drinkable Stout, however, the sweetness gets so bad at the end that I almost feel like I’m drinking an alcy-pop.

Notes: I double-checked with a waitress and two bartenders to make sure that this was the “Irish Stout” and not the “Rhoades Scholar Stout” or something else because it does not seem to feel Irish at all. It’s not all that exciting and it’s way too sweet.
Oct 03, 2005