Red Brick Black Brick
Atlanta Brewing Company

- From:
- Atlanta Brewing Company
- Georgia, United States
- Style:
- Flanders Oud Bruin
- ABV:
- Not listed
- Score:
- +7 ratings needed
- Avg:
- 4 | pDev: 13.5%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Jul 03, 2012
- Added:
- Oct 17, 2009
- Wants:
- 1
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by glid02 from Georgia
4.25/5 rDev +6.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5
4.25/5 rDev +6.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5
On-tap at the Brick Store.
Pours one shade from black with a half-finger tan head. The head recedes into a wispy layer on top leaving solid lacing.
Smells of earthy whiskey - very scotch-like - with good amounts of dark fruits - mostly raisins but with some plums. Smoky notes exist and gain steam as the beer warms.
Tastes similar to how it smells, however there's a very slight amount of tartness that wasn't present in the nose. The best (and an admittedly poor) way I can describe it is like the tartness in a gose, very light but with solid presence. The tart dark fruits take equal billing with smoky whiskey notes that carry through to a lightly bitter finish.
Mouthfeel is alright. It's a bit on the thin side for a beer this big with light carbonation.
Drinkability is very good. I had a hard time putting the glass down trying to figure out all that was going on with this beer.
Overall I was impressed with this beer and a special thanks to Ding for telling everyone exactly what it's composed of. Well worth a shot if it pops up again.
Oct 23, 2009Pours one shade from black with a half-finger tan head. The head recedes into a wispy layer on top leaving solid lacing.
Smells of earthy whiskey - very scotch-like - with good amounts of dark fruits - mostly raisins but with some plums. Smoky notes exist and gain steam as the beer warms.
Tastes similar to how it smells, however there's a very slight amount of tartness that wasn't present in the nose. The best (and an admittedly poor) way I can describe it is like the tartness in a gose, very light but with solid presence. The tart dark fruits take equal billing with smoky whiskey notes that carry through to a lightly bitter finish.
Mouthfeel is alright. It's a bit on the thin side for a beer this big with light carbonation.
Drinkability is very good. I had a hard time putting the glass down trying to figure out all that was going on with this beer.
Overall I was impressed with this beer and a special thanks to Ding for telling everyone exactly what it's composed of. Well worth a shot if it pops up again.
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