Little Neon
Bacchus Restaurant
- From:
- Bacchus Restaurant
- New York, United States
- Style:
- Wild Ale
- ABV:
- 3%
- Score:
- +8 ratings needed
- Avg:
- 3.97 | pDev: 2.77%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Jan 20, 2016
- Added:
- Jan 17, 2016
- Wants:
- 0
- Gots:
- 0
NO SCORE
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-
No description / notes.
Recent ratings and reviews.
Reviewed by dar482 from New York
4.08/5 rDev +2.8%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4
4.08/5 rDev +2.8%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4
The aroma offers earthy qualities, fresh grass, citrus.
The beer hits up front with a lemon tart quality, but also a minterality underlying the beer. onto some grassy and grapefruit bitterness on the finish.
Jan 20, 2016The beer hits up front with a lemon tart quality, but also a minterality underlying the beer. onto some grassy and grapefruit bitterness on the finish.
Reviewed by DrewZ926 from New York
3.86/5 rDev -2.8%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 3.75
3.86/5 rDev -2.8%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 3.75
Interesting sour fermented exclusively with Lacto, no yeast, and hopped with Columbus.
Looks cloudy, straw, about an inch of white head. Smell is hoppy up front, with pine, lemon, and a bit of funk.
Taste is not as sour as expected, but still quite citric and dry, good amount of funk too.
Feels fuller than a 3% ABV beer, very refreshing yet not thin by any means.
Interesting beer, first I've had that's 100% Lacto, worth a taste if found on tap.
Jan 17, 2016Looks cloudy, straw, about an inch of white head. Smell is hoppy up front, with pine, lemon, and a bit of funk.
Taste is not as sour as expected, but still quite citric and dry, good amount of funk too.
Feels fuller than a 3% ABV beer, very refreshing yet not thin by any means.
Interesting beer, first I've had that's 100% Lacto, worth a taste if found on tap.
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