Bearly Legal Barley Wine
Thirsty Bear Brewing Company

- From:
- Thirsty Bear Brewing Company
- California, United States
- Style:
- American Barleywine
- ABV:
- 10%
- Score:
- +4 ratings needed
- Avg:
- 4.05 | pDev: 6.67%
- Ratings:
- | reviews: 3
- Status:
- Retired
- Rated:
- Jan 25, 2014
- Added:
- Sep 27, 2003
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by barleywinefiend from Washington
4.1/5 rDev +1.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5
4.1/5 rDev +1.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5
On tap at Toronado Bwine Fest:
Poured a nice amber color with a small white head(so to speak). Smelled fruit and very malty. Nice hopsto it.I saw a previous rating that mentioned oak but mine didnt maybe they did not age in oak on this batch. This batch was reported to 8.8 ABV which was a little weak for me but it kept drinkability good and the taste was killer so I didnt mind.Its not about ABV its about taste! Malts are bold, slightly sweet and very smooth.
Feb 23, 2008Poured a nice amber color with a small white head(so to speak). Smelled fruit and very malty. Nice hopsto it.I saw a previous rating that mentioned oak but mine didnt maybe they did not age in oak on this batch. This batch was reported to 8.8 ABV which was a little weak for me but it kept drinkability good and the taste was killer so I didnt mind.Its not about ABV its about taste! Malts are bold, slightly sweet and very smooth.
Reviewed by DrewBeechum from California
3.7/5 rDev -8.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5
3.7/5 rDev -8.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5
Sampled during the 2004 Strong Ale Month at the Thirsty Bear resturant.
This is a review of the 2003 vintage in a tulip glass.
Aroma is sweet and slightly corn malt aroma with a low spicy hop aroma. Alcohol enhances a licorice spice in the end aroma.
Flavor is shaply bitter on first sip. A growing malt fights with a tannic and acidic character before a long hop and alcohol burn that first clears the senses and then nullifies them.
Mar 20, 2004This is a review of the 2003 vintage in a tulip glass.
Aroma is sweet and slightly corn malt aroma with a low spicy hop aroma. Alcohol enhances a licorice spice in the end aroma.
Flavor is shaply bitter on first sip. A growing malt fights with a tannic and acidic character before a long hop and alcohol burn that first clears the senses and then nullifies them.
Reviewed by beerguy101 from California
4.48/5 rDev +10.6%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4
4.48/5 rDev +10.6%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4
Golden amber color, small head. Aroma is malty and fruity with a touch of oak. This is the first barleywine that I've had that was served in a wineglass! Not complaining because it worked. A big and bold aged in oak barley wine. Malts are bold, slightly sweet and very smooth. Hops are slightly spicy. Well balanced. Smooth taste with a slightly oiliness. Reminiscent of a nice sherry. Touch of oak, cask aged 3 years. Incredibly complex flavors. Nice barleywine, worth seeking out. The food at this place is also amazing. Mouthfeel is full and round. Finish is smooth. Aftertaste is slightly bitter with a noticeable alcohol bite.
Sep 27, 2003
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