Choice Make Good
Zero Gravity Craft Brewery
- From:
- Zero Gravity Craft Brewery
- Vermont, United States
- Style:
- Imperial IPA
- ABV:
- 8.3%
- Score:
- 88
- Avg:
- 3.91 | pDev: 6.65%
- Ratings:
- | reviews: 8
- Status:
- Retired
- Rated:
- Jun 03, 2025
- Added:
- Apr 29, 2016
- Wants:
- 1
- Gots:
- 4
SCORE
88
Very Good
88
Very Good
A fine array of American and New Zealand hops
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Reviewed by CoasterRider from Washington
4/5 rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
4/5 rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Don't really remember this beer. Got 2 from this brewery so may have come from Amazing Beer Club as they give you 2 from each brewery. Probably had about 2 years ago.
Jun 03, 2025
Rated by benjaminsa from Vermont
3.67/5 rDev -6.1%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75
3.67/5 rDev -6.1%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75
Looks good. Finishes with high alcohol taste.
Jun 02, 2018
Rated by kw_pip from Vermont
3.75/5 rDev -4.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.75
3.75/5 rDev -4.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.75
Draught. Dil tasting
Sep 23, 2017
Reviewed by Treb0R from Oregon
4.2/5 rDev +7.4%
look: 3.25 | smell: 3.75 | taste: 4.5 | feel: 4.5 | overall: 4.25
4.2/5 rDev +7.4%
look: 3.25 | smell: 3.75 | taste: 4.5 | feel: 4.5 | overall: 4.25
Drinking 4 months after package date. Extremely smooth and not acridly bitter. It has amazing flavor with above average hop aroma. Flavor/Aromas of floral peach and acidic lemon dominate with a grassy background.
Slightly hazy, full of chunky hop sediment... I like it, but it can be offputting for others.
The head brewer definitely knows how to use hops and nail the water profile. For the American IIPA (Vermont) style, any improvements would be with yeast/malt selection/usage. Overall, as an IPA homebrewer, I am impressed.
Jul 03, 2017Slightly hazy, full of chunky hop sediment... I like it, but it can be offputting for others.
The head brewer definitely knows how to use hops and nail the water profile. For the American IIPA (Vermont) style, any improvements would be with yeast/malt selection/usage. Overall, as an IPA homebrewer, I am impressed.
Reviewed by Lone_Freighter from Vermont
4/5 rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
4/5 rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
On tap at Vermont Tap House. This was poured into a flared tulip. The appearance was a dark burnt orange color, almost muddy. Bar pour’s kind of slim white head quickly dissipates. Some messy lace. The aroma takes on some sweet peach, some subtle grassiness. Bitter lemon rind, subtle juiciness. The flavor yields to the pressures of the bitterness, still subtle sweet hops and malts do a justice of blending nicely. Fully balanced bittersweet aftertaste flowing into the finish, but that’s fairly bitter, and dry. On the palate, this one say about a light to medium on the body. Nicely carbonated. And a great amount of bitterness subjugating my tongue into submission. Overall, this was a very good DIPA that I would have again.
Jun 24, 2017
Reviewed by Billolick from New York
4.19/5 rDev +7.2%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.19/5 rDev +7.2%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25
On draft
Heavily hazed - nice looking delicate fields of sheeting
Tropical fruit nose
Juice bomb with ripe pineapple abounding
Worthy and fresh tasting DIPA
Apr 08, 2017Heavily hazed - nice looking delicate fields of sheeting
Tropical fruit nose
Juice bomb with ripe pineapple abounding
Worthy and fresh tasting DIPA
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