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Are "open-fermented" and "harvest-fresh hops" common brewing techniques in Germany?
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Are "open-fermented" and "harvest-fresh hops" common brewing techniques in Germany?
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Community | BeerAdvocate
Home
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Europe
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Germany
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Are "open-fermented" and "harvest-fresh hops" common brewing techniques in Germany?
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Community | BeerAdvocate
Home
Forums
>
Europe
>
Germany
>
Are "open-fermented" and "harvest-fresh hops" common brewing techniques in Germany?
>