AG Double IPA Recipe Feedback

Looks fine.. What mash temp ? Only thing I would change would be to bump the IBU up a little. Take the nugget you are tossin in late and add back with the bittering charge and maybe fwh it instead. A 90 min boil might be beneficial as well if ya can swing it but would be fine at 60. Take some of the dry hop and use in a hop stand at flame out would give ya more flavor and aroma ounce for for ounce versus the dry hop in my opinion. You've got 5 there to play with.

 

Only thing weird about that recipe to me is that it uses Nugget, Simcoe, and Mosaic (the last one being a cross between the first two). Kind of like paying for gray paint when you already plan on adding white and black to the mix..... Take that with a grain of salt though, considering I've been guilty of mixing Mosaic and Simcoe in the same batch myself with fantastic results.

 

Simcoe and Mosaic are great together. I like to pair it with something more piney and dank to balance it though, like Chinook or Columbus myself. Nugget could work great though.

I'd shoot for a lower mash temp myself.. no higher than 152, as you don't want the beer to be too cloying. Drier the better for the DIPA.