Aging Beer in Keg

Discussion in 'Homebrewing' started by drink1121, Jun 24, 2016.

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  1. VikeMan

    VikeMan Grand Pooh-Bah (3,067) Jul 12, 2009 Pennsylvania
    Pooh-Bah

    It's not rocket surgery, but it's more complicated (and more of a PITA) than putting a quick disconnect on a keg post.
     
    #21 VikeMan, Jun 26, 2016
  2. scottakelly

    scottakelly Maven (1,487) May 9, 2007 Ohio

    Are you wanting to drink this as soon as you get back in 2 months? Or are you wanting longer aging? That for me would be the deciding factor between aging it in the refrigerator or at room temp.

    Either way i would use the "set it and forget it" method.
     
    #22 scottakelly, Jun 26, 2016
  3. drink1121

    drink1121 Initiate (0) Mar 23, 2009 California

    thanks for everyone's responses. I think I will set it and forget it at a slightly higher temperature for the kegerator - maybe 45F. I wont be drinking from there anyways!
     
    #23 drink1121, Jun 27, 2016
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