Aging pumpkin beer?

Discussion in 'Cellaring / Aging Beer' started by antman27, May 18, 2015.

Tags:
Thread Status:
Not open for further replies.
Page 2 of 2
  1. NorCalJesse

    NorCalJesse Initiate (0) Jun 30, 2015 California

    I'm aging Pinchy Jeeky. A barrel aged pumpkin ale from Anderson Valley.
     
    #21 NorCalJesse, Jul 7, 2015
  2. BeerVikingSailor

    BeerVikingSailor Grand Pooh-Bah (3,667) Nov 19, 2009 Ohio
    Society Pooh-Bah Trader

    I am a HUGE pumpkin beer fan, and have aged various gourdy brews over the years with decent success....typically the higher abv % / bigger beers hold up better....esp. so with BA beers....I have several cases of mixed pumpkin beers in my cellar at the moment from the past few seasons!
     
    #22 BeerVikingSailor, Jul 7, 2015
Page 2 of 2
Thread Status:
Not open for further replies.